Chapter 513 - Choters (5) (2/2)
└ Cess Palacios: Well, the restaurant has only two, not three Michelin stars, right? No, they have got only one star now Don’t you think the score is still generous for such a restaurant?
└ Yohei Koyama: Cess Palacios Well, a lot of people think that a one-star restaurant is not good enough, but even such a restaurant has been officially given a star by Michelin, right? Don’t you know there are so many restaurants that are anxious to be included in the Michelin Guide’s recommendation list?
└ Cess Palacios:Yohei Koyama Really?
Jazmin Zepeda Farias: Yeah By the way, aside from the score, what’s really important is Kaya and Min-joon’s advice In fact, there areto pay for such advice and the famed chefs’ advice at that
└ Mark Belster: Well, I hear that East Rabbit Garden will fra them on the wall
└ Jazmin Zepeda Farias: Mark Belster Definitely But when I think about it, I don’t think they ht hurt the pride of the chef concerned
└ Mark Belster: Jaz their pride when their dishes would improve because of the advice? Of course, there are chefs who think their pride is ive their advice, so it’s better for the chefs to accept it
Hyun Kim: Well, I liked the way Choters Guide broke down their evaluation criteria, such as taste, fun, and cooking method
└ Mark Belster: Yeah, that’s very fresh The two chefs explain how they felt about the dishes for evaluation, and why they gave them such a score
└ Cess Palacias: Mark Belster That’s not all, Choters Guide even showed all the details of the conversation of the two about the strength and weakness of the dishes they tried at the restaurant I felt like I was listening to a radio while reading their comments
└ Mark Belster: Cess Palacias No matter what others say, I’uide ever At least, while Min-joon and Kaya are alive, Choters Guide ht beat even Michelin
└ Hyun Ki too far! If Choters Guide beats Michelin, it uide Even if Michelin Guide is a bit sluggish these days, it has a long history and tradition I wonder how Min-joon and Kaya can overshadow the Michelin people
└ Mark Belster: Hyun Kiher than that of Michelin Guide in New York Of course, since Choters Guide was new, people ht it out of curiosity while people already bought Michelin Guide Nonetheless, Choters Guide enjoyed record sales that outperforuide in New York Maybe the two chefs can h to sustain them for the rest of their lives
└ Hyun Kim: Mark Belster Really? That’s crazy
Jean-baptiste Verges: What’sis how the chefs will react in the future In the case of Michelin, they rate not only food but also interior and service, operating on three stars, unlike Choters Guide So, even veteran chefs could not protest to Michelin Guide against such rating methods Then, what about Choters Guide?
└ Chase Seo: Do you mean veteran chefs can raise an objection to Min-joon and Kaya for their ratings in Choters Guide?
└ Jean-baptiste Verges: Chase Seo Actually, there is one who has already taken issue with their rating You know that three-star restaurant in New York, right? japanese restaurant “Wasabi” That restaurant was given a bad rating by Min-joon this ties Really? What happened?
└ Jean-baptiste Verges: They got 7 points As you know, they have three Michelin stars, so 7 points were quite shocking
At that moment, Min-joon turned off his cell phone
He looked out theof the hotel A snowstor to New York in late April
And finally, such a storm also came into his daily life