Chapter 2657 (2/2)

Or Cheng Zhaomei just said their existence. Liu Mingyuan and Mi Hao almost forgot their existence. They really have a weak sense of existence.

”I don't know what the master is going to do. It doesn't look like konjac roast duck?” Mi Hao stared intently at Yuan Zhou's actions.

”It's really not, nor is it a familiar dish. It's mostly a dish newly developed by the master.” Cheng Zhaomei's eyesight is the best of several.

In addition, he knows that Yuan Zhou has been committed to developing his own unique style of dishes, so his thinking should be broader.

”Really, I made money today.” Liu Mingyuan was once again glad that it was their turn to garrison Chengdu.

Since their apprenticeship to Yuanzhou, their brothers and sisters met and discussed by themselves.

Almost every month, one registered disciple of the cuisine will stay in Chengdu, in case Yuanzhou needs help, these disciples will not be there.

Originally, Cao Zhishu and their registered disciples of Sichuan cuisine were opposed. After all, they went directly to Chengdu for anything, and they didn't need to stay in other cuisines.

The registered disciples of other cuisines also want to be filial to master Yuanzhou. Why should Sichuan cuisine take away all good things? We can't ignore other cuisines just because the eldest martial brother is Sichuan cuisine, can't we?

It's true that everyone is reasonable, and everyone wants to express their filial piety. Finally, Cheng Zhaomei decided to let several cuisines take turns, and Sichuan cuisine is the last.

This month, it's the turn of MI Hao and Liu Mingyuan of Hunan cuisine. It's a pity that they were left behind by Dashi and sucha of foreign cuisine last month. It's just that Paul came this month, so they said Dashi was unlucky.

Mi Hao also had an excited look on his face. Although it's a little far away for those who don't have a complete grasp of Hunan cuisine to say what new dishes are, it's also beneficial to see Yuanzhou make new dishes and improve their horizons. Naturally, they are very excited.

After the excitement, she focused on her every move of Yuanzhou. However, Cheng Zhaomei still had spare power and could also look at Paul's actions part-time.

It's not that Cheng Zhaomei has seen Yuanzhou's actions. Her eyes must have seen them. After all, they are reflected in her eyes, but don't say hands, but her brain is shouting to get out, because she can't!

But he is the one who has been with Yuanzhou for the longest time. He knows that it is better to go too far than to go too far. When he sees what he can't understand, he will rest his eyes and look at Paul's actions, which can be regarded as a change of thinking. Others can wait and study the video slowly.

As for Liu Mingyuan and Mi Hao, Cheng Zhaomei thinks that the two younger martial brothers are still too young and need more experience. This time, it should be regarded as an exercise.

Paul and Yuan Zhou both move very fast, and of course they are very strange. It's not that the existing dishes have added a lot of their own understanding, so they are so incomprehensible.

Apart from Yuan Zhou and Paul's action of mixing yogurt, eggs and other ingredients together, Cheng Zhaomei thinks that this thing is really delicious. He seems to have seen sour plum just now. It's really not sour. She doesn't give up.

But looking at Paul's smooth movement, I know that this is not a temporary intention, but has always been so skilled.

After thinking carefully about the several ingredients he chose, he still didn't come up with some. Therefore, he knew that Paul used some common Turkish ingredients. After all, most of them were prepared by him. Naturally, he had done his homework in advance.

”It seems that my efforts are not enough. I don't understand Turkish food at all. I can't see why chef Paul did it. There is still a lot to learn.”

Cheng Zhaomei already thought she knew a lot. After all, among the many younger martial brothers and sisters, she is naturally capable and has the most extensive knowledge.

……