Chapter 2449 (1/2)
Two bowls are two bowls. The bowls are really very large. We usually say sea bowls. Now they are more accurate than sea bowls. They should be called soup bowls, especially large ones.
”This time, only five chefs from the scene will be selected to taste it. Whoever gets the light will have the opportunity to answer the questions. If you answer correctly, you can come up and taste the Laksa I made.” Yuan Zhou was concise and comprehensive.
Just now, some staff came up quietly to teach Yuanzhou the use method of the instrument, so Yuanzhou said so.
Five people are selected, plus three people from opero, that is eight people. Two bowls of Laksa should be enough.
There was no time to prepare. After saying that, Yuan Zhou stood in front of the button and pressed the button for the first time. He did not look at the direction of the light below, but slightly lowered his eyes. After counting 30 silently, he directly pressed the button again, and then looked up.
I saw the light being hit on a bearded man. I couldn't believe it. The man looked around for several times to determine that he was the first lucky man. He immediately stood up with a wide range of movements. Fortunately, the chairs were lined up, otherwise most of them could be brought down.
A clever operator immediately handed the microphone to the man. Yuan Zhou looked up and saw the man's slightly shy appearance?!
Yuan Zhou coughed quietly for two times before saying, ”excuse me, chef, did I put the spice of chestnut when I was making Laksa?”
The question asked was about the previous process of making Laksa. It was said to be simple and very simple. Anyone who looked at it carefully should have an impression. It must be difficult to say that it is difficult. The selected chestnut flavor is not very common. If you don't pay attention, you will hardly know.
It was about the first time that the big man talked to a famous chef like Yuanzhou. He was a little nervous. He swallowed several mouthfuls of saliva to relieve himself. He also scratched the chef's hat on his head with his hand, and then said, ”Hello, chef yuan. You didn't use the spice of stone chestnut before.”
The accent is strange. He speaks Chinese. Although it is slightly hard, it is not difficult to understand.
As an aside, since Yuanzhou became recognized as the first in Asia, many chefs in Asian countries began to spontaneously learn Chinese, mainly saying that Dashi Xiujie and sucha were accepted as disciples because they knew Chinese.
Although this is just a rumor, it may not be groundless. Since there are such rumors, it must be somewhat reasonable. The registered disciples in Japan and Thailand have accepted them. Maybe it's their turn next.
Although such a chance is very slim, it does not prevent these chefs from making some preparations in advance. There is an old Chinese saying that ”opportunity favors those who are prepared”, so everyone's enthusiasm is very high.
This is not because Lee woo Hsin, a big man in South Korea, waited for the opportunity to perform.
Li Youxin stared at Yuan Zhou after saying that he was afraid that his answer was incorrect and wasted such good luck. Even if he searched his stomach and thought hard, he was very sure that he had not seen the existence of Shi Li before, but he didn't put his mind at all without the final answer.
”It's true. I use stalagmites. Congratulations to the chef for his correct answer.” Yuanzhou did not have the habit of hanging people's appetite and directly announced the answer.
”Hoo...”
Li Youxin took a big breath and obviously relaxed. It was because he was nervous that his shoulders shrugged slightly collapsed.
Yuan Zhou did not delay to signal Li Youxin to wait for a while and then began the second person's choice. The choice was very fast. He gathered five people in almost no ten minutes. He didn't know whether it was a matter of luck. It was almost a matter of one quota per country.
It's a pity that Chinese people have no chance. They can only stare at the five lucky people on the stage with opello.
Closer, five people's saliva almost broke through the defense line of their lips, because it was so fragrant.
”Gudong”
Everyone swallowed their saliva and came to the two bowls of Laksa with the small bowl and chopsticks handed over by the staff.