Chapter 1274 (2/2)

”In the last 20 minutes, it took too much time for venison to brew meat. Even if you use the best materials, the way of making meat is amazing, and it hasn't been finished within the specified time, all of these are 0.” Albert spread his hands.

”You don't have to worry about it.” Ilanyou stood in his position and slightly turned his head to look at the Hume brothers and sisters.

”Hum.” Fanny snorted and said, ”don't worry. I've come back to the same size. Now I believe you didn't know what deer meat was before.”

”At last?” Ilanyou smiled.

”Yes.” Fanny nodded her head. Yesterday she found out that as long as she knew deer meat, she would not choose to stew deer meat in the competition: ”but you can't win me after all, so you will never receive my apology.”

”No one can say for sure before the end of the matter. Miss Fanny doesn't have to be so full of words.” Yilanyou has two hands.

”Hum.” Fanny turned her head with a groan, and said to Albert in Italian, ”look at that proud Chinese woman. It's disgusting!”

”I hate to admit that I am arrogant...” Albert looks at Fanny. It's not like Fanny.I saw that brother and sister Hume were muttering something they didn't understand. Ilanyou turned around and continued to stare at her casserole. This dish was quite a risky practice. She just managed to control the time during the whole night's practice, but she couldn't guarantee the taste.

Looking at the sealed mince again, Ilan you sipped her mouth, hoping that things could develop as she expected.

”The last ten minutes.” The Butler announced in a round English accent.

The players began to move faster.

”The last five minutes.” Said the Butler again.

Ilanyou stares at the casserole in front of him, soon, soon.

Her hands are down on her side, her fingertips are on her legs, and her eyes are focused.

”The last three minutes.” The Butler's words are announcing the passage of time.

It's time!

Yilanyou turns off the fire. Instead of touching the casserole, he takes out the sealed mince, quickly stirs it evenly, and then puts it on the plate. Then he turns off the fire.

The fire is out, but the inside of the casserole is still rolling thick soup.

One after another, ilanyou's number is No. 9, after the Hume brothers and sisters.

”That's good.” Danton was very satisfied when he tasted Fanny's work.

”Sirloin is a permanent dish of the British state banquet menu. This sirloin is just ready. It's sweet with truffle sauce. Its outer skin is slightly burnt and crisp, and its inner meat is still tender. Not bad. ” The dragon kitchen god must have given it very high.

”When baking, it's perfect to control the distance of the fire source and the temperature. It's good to mix the fat of deer meat with the fat of baking Shua, and then mix it with truffle sauce. It's oil but not greasy.” The younger men next to Denton were also satisfied.

Yi Kitchen God and Chi Kitchen God also nodded. Deer meat has high nutritional value and good taste. It looks easy to cook because of its delicate fiber. But it's not easy to make deer meat brilliant.

When the Hume brothers and sisters heard the high praise of the five judges, they all smiled with satisfaction, which was similar to what they thought.

After the Hume brothers and sisters, it was yilanyou. Fanny went back to her position, raised her chin and looked at yilanyou. She wanted to see how yilanyou could carry the semi-finished product. Chi Minyan's mouth turned up. She didn't believe that yilanyou could finish the dish of venison in such a short time.