Part 245 (2/2)

2070. _Monday_.--1. Vegetable-marrow soup. 2. Calf's head a la maitre d'hotel, from remains of cold head; boiled brisket of beef and vegetables. 3. Stewed fruit and baked rice pudding.

1071. _Tuesday_.--1. Roast fowls and water-cresses; boiled bacon, garnished with tufts of cauliflower; hashed mutton, from remains of mutton of Sunday. 2. Baked plum-pudding.

2072. _Wednesday_.--1. Boiled knuckle of veal and rice, turnips, potatoes; small ham, garnished with French beans. 2. Baked apple pudding.

2073. _Thursday_.--1. Brill and shrimp sauce. 2. Roast hare, gravy, and red-currant jelly; mutton cutlets and mashed potatoes. 3. Scalloped oysters, instead of pudding.

2074. _Friday_.--1. Small roast loin of mutton; the remains of hare, jugged; vegetable marrow and potatoes. 2. Damson pudding.

2075. _Sat.u.r.day_.--1. Rump-steaks, broiled, and oyster sauce, mashed potatoes; veal-and-ham pie,--the ham may be cut from that boiled on Wednesday, if not all eaten cold for breakfast. 2, Lemon pudding.

OCTOBER.

2076.--DINNER FOR 18 PERSONS.

_First Course_

Mock-Turtle Soup, removed by Crimped Cod and Oyster Sauce.

Soles a la Vase of Red Mullet.

Normandie. Flowers.

Julienne Soup, removed by John Dory and Dutch Sauce.

_Entrees_

Sweetbreads and Tomata Sauce.

Oyster Patties. Vase of Stewed Mushrooms.

Flowers.

Fricandeau de Veau and Celery Sauce.

_Second Course._

Roast Saddle of Mutton.

Grouse Pie.

Roast Goose. Vase of Boiled Fowls and Flowers. Oyster Sauce.

Ham.

Larded Turkey.

_Third Course._

Custards. Pheasants, Prawns.

removed by Cabinet Pudding.

Italian Cream.

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