Part 246 (1/2)

Gateau de Vase of Compote of Pommes. Flowers. Plums.

Peach Jelly.

Roast Hare, removed by Lobster Salad. Iced Pudding. Apple Tart.

DESSERT AND ICES.

2077.--DINNER FOR 12 PERSONS (OCTOBER).

FIRST COURSE.

Carrot Soup a la Creci.

Soup a la Reine.

Baked Cod.

Stewed Eels.

ENTREES.

Riz de Veau and Tomata Sauce.

Vol-au-Vent of Chicken.

Pork Cutlets and Sauce Robert.

Grilled Mushrooms.

SECOND COURSE.

Rump of Beef a la Jardiniere.

Roast Goose.

Boiled Fowls and Celery Sauce.

Tongue, garnished.

Vegetables.

THIRD COURSE.

Grouse.

Pheasants.

Quince Jelly.

Lemon Cream.

Apple Tart.

Compote of Peaches.

Nesselrode Pudding.

Cabinet Pudding.

Scalloped Oysters.

DESSERT AND ICES.

2078.--DINNER FOR 8 PERSONS (October).

FIRST COURSE.

Calf's-Head Soup.

Crimped Cod and Oyster Sauce.

Stewed Eels.