Part 21 (2/2)
Find out from your county agent, and from your home demonstration agent (if there is one), what their work includes and how it is done. Invite them to speak to your school on the subject.
What demonstration work is being carried on in your county for men and women? Results achieved?
With the help of your county agent, make a map of your county showing the distribution of his demonstration work.
Report on boys' and girls' club work in your county. Describe particularly any such work in which you are engaged.
What are some of the problems in regard to which the farmers of your community need help?
Make a report on George Was.h.i.+ngton the Farmer; on Thomas Jefferson's contributions to agriculture.
THE OFFICE OF MARKETS AND RURAL ORGANIZATION promotes the organization of rural communities for cooperation in buying and selling, in obtaining rural credits and insurance (see Chapter XIII), in developing means of communication (Chapter XVIII), and in providing for social needs. It investigates markets and methods of marketing, and transportation and storage facilities.
It seeks to establish standards for grading and packing fruits, vegetables, and other products.
THE OFFICE OF FARM MANAGEMENT investigates and promotes the application of business methods to farm management and farm practice. It studies the cost and profitableness of producing particular crops, livestock, and dairy products, the use of the woodlot, the most economic and effective farm equipment. It investigates the cost of the farmer's living, methods of keeping accounts, the methods and results of tenantry.
THE BUREAU OF ANIMAL INDUSTRY investigates the causes, prevention, and treatment of diseases of domestic animals, and has done much to eradicate them. It studies methods of dairying and dairy manufacturing, of breeding and feeding livestock, of producing wool and other animal fibers, of poultry raising. It cooperates with the States Relations Service and the state agricultural colleges in educational work, conducting livestock demonstration work and advising with regard to the establishment and management of creameries and cheese factories. It promotes the organization of pig clubs to stimulate interest in swine production.
THE BUREAU OF PLANT INDUSTRY investigates the causes, prevention, and treatment of plant diseases, including those of fruit, shade, and forest trees. It has introduced over 43,000 varieties of foreign seeds and plants, from which many new industries have grown up amounting in value to many millions of dollars each year.
Its explorers have brought new varieties of cereals from Russia and Siberia; alfalfas from Siberia; date palms from North Africa, Arabia, and Persia; the pistachio nut from Greece and Sicily; vanilla and peaches from Mexico; barleys and hops from Europe; rices and matting rushes from j.a.pan; forage gra.s.ses from India; tropical fruits from South America. It experiments in the breeding of hardy and disease-resisting grains, fruits, and vegetables, studies soil fertility, investigates the medicinal qualities of plants, tests seeds, and improves agricultural implements. Its experiments are conducted in experimental gardens in Was.h.i.+ngton, D.C., at Arlington, Va., and at the experiment stations distributed widely over the United States.
This bureau does much educational work, instructing farmers how to control plant diseases and how to organize for cooperation in the breeding of disease-resisting plants, and conducting demonstrations on reclaimed lands in arid regions. During 1916 it distributed, through members of Congress, 356,000 tulip and narcissus bulbs, 96,000 strawberry plants of 15 varieties, 14,000 packages of lawn gra.s.s seed, and more than 16,000,000 packages of vegetable and flower seeds.
THE BUREAU OF CHEMISTRY studies the influence of environment on crops and plants; investigates the quality of mill products, the methods of bread making, of tanning leather, and of paper making.
It tests the food values of all kinds of products, the keeping quality of poultry, eggs, and fish in the course of transportation, and the composition of drugs. It is called upon by other departments of government to make chemical a.n.a.lysis of many articles.
THE BUREAU OF SOILS investigates the quality of soils and their adaptation to different kinds of crops, and the fertilizer sources of the country.
THE BUREAU OF ENTOMOLOGY is concerned with the study of insects and their relation to agriculture, including those that are destructive to fruit, shade, and forest trees. Its work includes the study and promotion of bee culture. It has carried on a campaign for the eradication of such diseases as spotted fever, malaria, and typhoid which are carried by ticks, mosquitoes, flies, and other insects (see Chapter XX).
THE BUREAU OF BIOLOGICAL SURVEY maintains game, mammal, and bird reservations, including among others the Montana National Bison Range, the winter elk refuge in Wyoming, the Sully's Hill National Game Preserve in South Dakota, and the Aleutian Islands Reservation in Alaska. It studies the food habits of North American birds and mammals in relation to agriculture, horticulture, and forestry, and the habits, geographical distribution, and migrations of animals and plants. It conducts experiments and demonstrations in destroying animals harmful to agriculture and animal husbandry and in connection with rearing fur-bearing animals. It cooperates with local authorities in the protection of migratory birds.
THE BUREAU OF CROP ESTIMATES gathers and publishes data regarding agriculture, and particularly estimates relating to crop and livestock, production.
THE WEATHER BUREAU is in charge of the forecasting of the weather, the issuing of storm warnings, the display of weather and flood signals for the benefit of commerce, agriculture, and navigation (see Chapter XVI).
THE FOREST SERVICE has in its keeping the great national forests (see Chapter XV).
THE OFFICE OF PUBLIC ROADS AND RURAL ENGINEERING administers the work of the federal government for road improvement, and studies farm engineering problems such as those relating to sanitation and water supply (see Chapters XVII and XX).
REGULATORY POWERS OF THE DEPARTMENT OF AGRICULTURE
The Department of Agriculture has certain important powers of regulation and control. Animals are inspected at market centers to discover the presence of disease, and localities infected are quarantined.
In 1915 more than 15 million sheep were inspected and nearly 4 million dipped to cure scabies. As a result nearly one and one half million square miles of land were released from quarantine.
In the same year more than a million square miles were released from quarantine against scabies in cattle.
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