Chapter 198 (2/2)

Then it was chicken leg with potatoes, which was Yao Xianglin's order.

Stir fried bean.

Chef: cabbage.

Sliced Fish in Hot Chili Oil.

Braised Beef Brisket with potatoes.

Steamed brine shrimp.

Eight dishes were quickly prepared, and finally Liu Qin made an egg Porphyra soup.

The dining table is also arranged on the second floor. When people are called up, they find a table full of delicious food.

Although they are all home-made dishes, they are so delicious that they start to drool on the first floor.

Si Yijin was surprised, ”who cooked these dishes? Which one is made by my sister and which one is made by Ximing? ”

Liu Qin said, ”shredded potatoes, stir fried kidney beans, old chef's cabbage, boiled fish and fried potatoes with chicken legs are all cooked by Zhang Ximing. I make braised spareribs, Braised Beef Brisket with potatoes, steamed brine shrimp and egg soup

Although Liu Qin is also good at cooking, she can only cook traditional home dishes. She can't cook Sichuan dishes such as stir fried kidney beans, boiled fish, and old chef cabbage.

He Yifan also stares at the delicious food on the table in surprise.

In his cognition, high school students are still children. How can children cook? Even if you can do it, it's also a simple way to scramble eggs with tomatoes, but I didn't expect that someone would cook so well.

Liu Qin, after all, was born in the countryside. I heard that he had been cooking since he was a child. But Zhang Ximing is a rich second generation. He is good at sports and basketball in school. Why is he so good at cooking?

Sitting at the dinner table, he Yifan began to question himself and his three outlooks.

Once upon a time, he Yifan was proud and conceited. Even in front of Si Yijin, he had a strong sense of superiority, but now he has been hit by Zhang Ximing.

Every time he saw Liu Qin's kind and adoring eyes when he looked at Zhang Ximing, he felt uncomfortable.

”Braised Beef Brisket with potatoes!” Jiang yelled, ”I like this dish. It's very well cooked. The potatoes are bright and the beef brisket is soft and waxy. I'll try it.” Then he took the chopsticks to clip.

Yao Xianglin slapped up, ”people haven't moved chopsticks yet. What do you do?”

Jiang Yue was more and more aggrieved. He looked at the greasy potatoes and braised beef brisket and swallowed the water behind his throat.

Liu Qin said with a smile, ”Braised Beef Brisket with potatoes is Lan Yuqi's favorite dish. It happens that Jiang Yue also likes it.”

”Yes, yes, I like Braised Beef Brisket with potatoes best.” Jiang Yue turned to Lan Yu Qi and said, ”Heroes think alike. Nice to meet you. Nice to meet you.”

LAN Yuqi.

When Yao Xianglin saw that Jiang Yue was so attentive to other girls, he was immediately unhappy, ”what don't you like to eat? You pig

Ginger more scratched his head, ”not picky is a good child.”

”Please take your seats,” said Zhang Ximing. ”I'm sorry for the poor reception.”

Si Yijin said, ”Ximing is too modest. Isn't that reasonable?”

Liu Qin sat down. LAN Yuqi sat down beside Liu Qin. Yao Xianglin saw this and quickly occupied the other side of Liu Qin.

Zhang Ximing glanced and sat opposite.

When everyone sat down, Si Yijin found that there was only one place left for him - the left side of LAN Yuqi.