Chapter 579 - Earnestly and Instinctively (4) (2/2)

But whatever her excuses, there was no change in the fact that she had no choice but to make excuses because of her current situation

“How about molecular cuisine?” Min-joon asked

“I think it would be fun to make japanese food,” one of the participants said

“Ah, Chef Min-joon is froreat, too!” another chi hi ideas They didn’t expect their experience cooking with hi skills immediately And they didn’t think his appreciation of their assistance would rade their dishes better

But they had an opportunity to be able to ith hi that young chefs participating in this Grand Chef co with him orth tens of thousands of dollars just for that

He accepted their request fully He seemed to think of some recipes for a moment He then came up with dozens of recipes in an instant Then he accepted the opinions of other participants and revised his recipes, and when soed the whole cooking concept altogether

At that moment, Gwen stared blankly at hi for him They looked really happy Well, they were happy about participating in his cooking They, ere as happy as hi a pleasure they had never felt before

They have never felt this kind of pleasure while cooking Norined it, consumed by suspicions of their own recipes, but Min-joon helped them overcome it instantly He helped theredients would affect the dish, and which co out the best taste

Even if they caht away, so they didn’t feel any burden They felt totally different about hie

“Wow! This is Chef Min-joon’s true colors”

A smile lifted the corners of histhe Grand Chef Season 3, he knehat kind of chef Min-joon was As a chef, he would be lying if he said that he didn’t feel how great of a potential Min-joon had

But it didn’t take longer than Ken thought to realize that Min-joon translated his potential into action He could confirm it vividly when Min-joon coached the participants on their dishes at the moment

None of them missed the way he spoke, and the way he iant chef’s fantastic cooking in action Min-joon looked like a chef who had alreadyBesides, what he was now telling the that an ordinary chef could never come up with

Of course, the way he spoke about cooking was not all Min-joon could show thean to cook earnestly, Ken felt as if he was floating in the air, which he could not describe properly

‘Man, it looks like I’m not what I am…’

Ken wasn’t the only one who felt that way Everyone, including Gwen, felt the sa to them what they should do from start to finish, which was far more than what he could do as a rule in a situation like this

For example, he explained to them which part and how , and if they had to heat the pan, how high they should raise the heat In short, he gave the child one by one So, even though he was known to be very kind to his junior chefs, as a rule, he was excessively kind to them

And they soon came to knohy