Chapter 434 - Successful Conclusion (5) (2/2)
“Let’s talk about that later,” Dobby replied with a smile
Certainly, this moment was one of the most important moments in his life It wasn’t just because of the 1 es would evaluate the cooking skills that he had cultivated all his life
Only then did Dobby seem to understand what Min-joon once said Min-joon told him he was thrilled not because of the competition but because of his desire to show his dish to somebody else Actually, Dobby loved the co the real pleasure hidden in the competition
Yes, Dobby loved the coht find him weird Except for this co coly excellent So much so that there were no rivals around him
That hy he could love the competition more But now he had learned the bitter taste of defeat
He also kne to overcome defeat after that
He looked at Min-joon and Kaya, the two nasty geeks who defeated him in this contest
“I can’t be a Pinocchio I don’t want to be a fake here”
“Then, win Yeah, let’s win,” Eva murmured
“I don’t want to lose today”
“Because of the one million dollar prize?”
“Stop it”
As if she didn’t want to talk with him anymore, she turned her head
He s
A little later, the judges approached them as well and talked with the to the about the Min-joon pair’s dish It was not because he was conscious of co with them because their recipe idea was really attractive
And the Min-joon pair’s cooking process was just as attractive as the recipe
As soon as the coather the ingredients, while Kaya turned on the heat It was the Min-joon pair who started cooking first as soon as he brought the ingredients He was in charge of tri with a knife He began to elaborately sculpt the flesh of the chicken thigh with a sharp knife And he put it in a circular an to evaluate each step of Min-joon’s cooking such as the way he held the knife and tri was the best way to size up his or her skills And what they concluded was al skills were the outcome of their constant efforts Of course, some of them wondered if the pair relied on their senses and talent, but soon, they didn’t think so after confirht before their eyes
It was not simply because the chefs who came today were Min-joon and Kaya’s fans More precisely, there were not many ere their fans here They were curious about the pair rather than being respectful about the all the French chefs in this contest
So, they wanted to knohat Min-joon and Kaya have, and what they didn’t have, co skills Of course, they didn’t think Min-joon and Kaya were not good chefs because they would not have advanced to the finals if they were mediocre chefs
However, there was a li skills What the star chefs had wasn’t just their skills They had so else So, they wanted to check it out And that was pretty logical
Coher than Min-joon and Kaya
But what drew their attention was not Dobby but Min-joon and Kaya
The impact of each dish they made until noas more powerful than the Dobby pair
If so, as the difference? Why were the Min-joon pair always drawing their attention?
Min-joon and Kaya busied the the dish amid their intense attention
They boiled wine and sugar to ras to a perfectly cooked chicken thigh patty and grilled it with a torch The audience chefs atched it had no choice but to gulp, i
This was a new discovery to the It was clear that the pair were great chefs, but their cooking skills did not go beyond the general standards But whattheir cooking? Was it the power of their recipe?
Or their satisfied smile? Their s better than anyone else Or was it their original recipe idea that no other chef could easily think of? Perhaps, it was their talent that they could fully understand huluttony, and instinctively stimulate the desire for taste Otherwise, it was impossible for the pair to o back to their restaurants tonow
With the chefs in the stand wondering and ad, the pair were finally done
Kaya asked first, “Have you thought of any name for this dish?”
“Na at the dish that made hundreds of chefs in the stand drool over it
“How about Soft Tofu Choters?” he said, as if he coined it by co his last name Cho and her surnna food