v27 Chapter 94： Loach with Tofu (2/2)

薙 切 仙 Saemon: ”That boy taught you this method?”

”Well,” Tian Sohui explained, but his hands kept moving.

Half an hour later, after she had prepared the other condiments, the loach had vomited clean.

First pour the tender tofu into the pot, then pour the loach into it, and slowly heat it.

That magical scene also gave the audience a visual impact.

Together with Qi Qianxian Zuomen was shocked, and suddenly left the seat: ”I did not expect that she really did!”

”what?”

Such a sloppy move by Misaki Senemon left other reviewers surprised.

”Don't you know?” Yan Qiexian Zuowei's facade is serious: ”Although the recipe is simple, the actual approach has long been lost. I didn't expect to see someone reproduce this legendary dish today. It ’s rare! ”

”Eh? The legendary dishes?” Qian Bian Xia Ya and everyone were shocked.

The appearance of Zanqianxian Zuowei is serious and serious: ”Yes, this dish is really simple and not much, but it has been studied for a long time. When the loach is poured into the pot, it has a great response. When he was high, he had already lost his physical strength. The so-called 'mud digging into tofu' may really be just a legend, but now ”

Satomon Sakemon said, looking at Tian Shuihui's pot, the fact that he could not wait to drill into the tofu made him really surprised: ”How did this happen?”

Rao is very knowledgeable and a little aggressive at the moment.

Tian Sohui ignored the surprise of the outsiders, and carefully cooked it, adding green onions, monosodium glutamate, sesame oil, **** powder, and his own spice.

With the previous explanations by Misaki Senzaemon, the audience was attracted by Tian Sohui's seemingly ordinary and legendary dish, but he ignored the charming charm of Mito on one side, waiting for her After finishing the dishes, I went back to God, and Mito Yumei over there has already finished his own dishes.

The first to review is Mito's charming dish, because she completed it faster than Tian Sohui.

Looking at the steaming dishes in front of him, Xi Qiexian Zuomen shook his nose, nodded from time to time, with a look of satisfaction: ”You are making anchovy tofu soup. This is also a famous dish of the Chinese Han nationality. It is good, no matter the color It's still style, it looks impeccable, and this fragrance makes the population's water involuntarily secrete. ”

After a little comment, the judges have involuntarily picked up the spoon and drank the soup, and their expressions have become extremely exciting.

In the contestant's room, Fei Sha looked at Mito's charming dishes, and his face was surprised: ”This catfish tofu soup is also a kind of medicated diet. Catfish has a spleen and dampness, and is appetizing, blood circulation, The effect of warming and lowering qi has a good nourishing and therapeutic effect on the weakness of the spleen and stomach, edema, ulcers, bronchitis, asthma, and diabetes; postpartum women can stew catfish soup, which can supplement deficiency and lactation ”.. ->