Chapter 2635 (1/2)
I don't know whether it's because I'm afraid Yuanzhou will hang up soon or because I'm excited. Juman Li speaks very fast and speaks English, but his accent is very heavy. If Yuanzhou didn't make up a lot of relevant languages, I'd be confused to tell the truth.
After saying the general meaning, Without waiting for Yuan Zhou's response, he continued: ”this seminar is an Ankara conference. It is one of the highest standard conferences in the world culinary industry that will be held only once in five years. Even none of them can come to attend. All the leaders in the culinary field of various countries are invited to attend for the first time. I hope chef yuan can think about it.”
Yuan Zhou's original refusal was immediately swallowed back. Although his rise has only been five years, his cooking is really superb. He is not only famous in China, but also in Asia and Europe. The circle is different, and the people he contacts are naturally different.
He really heard of the Ankara conference. The first time he heard it was told by Chu Xiao. Yuan Zhou had just held a conference that year, and Chu Xiao was not eligible to participate.
He is a cutting-edge representative of French cuisine, but there are still many representatives of French cuisine above him, such as Guman Lee and Auguste. These are mountains pressing on his head. Chu Xiao is still a long way from being able to attend this meeting.
But it doesn't mean that Chu Xiao hasn't heard of it. He mentioned this meeting when explaining some things about France to Yuan Zhou before, but he doesn't know some specific things. Naturally, he can't tell Yuan Zhou if he doesn't know.
The second time I heard it was said by Auguste. The third time, Zhou Shijie inadvertently lamented that Chinese chefs have not been able to participate so far. It is not all because of cooking problems, but because of who Chinese cuisine schools invite more. This is the fourth time I learned from Juman Li that I can exchange and study with top chefs all over the world, Yuan Zhou won't refuse to join the Chinese culinary circle for the first time.
”OK, I see, chef Juman Lee. I'll attend then.” Yuanzhou road.
”Well, I knew chef yuan would be interested. I'll send the invitation in person. Please don't worry about these trifles.” Juman Li beamed.
It is about that there is another reason to go to Chengdu. Juman Li seems particularly happy. At least Yuan Zhou can feel his happy mood through the telephone line. We can imagine how excited he is.
”Then please chef Juman Lee.” Yuan Zhou thought and said.
Originally, I wanted to say whether to send it there, but after thinking about the usual performance of Juman Li, Yuan Zhou thought it was better to let Juman Li send it by himself.
Juman Li, who got a positive answer from Yuan Zhou, proudly picked his eyebrow at Auguste opposite. If the phone hadn't been put down, it would have been exported.
Now, of course, Yuanzhou on the other side of the phone is more important. After finishing the business, Juman Li also said some trivial things and discussed the best use conditions of masuli cheese, and then hung up the phone.
”I said there must be no problem for me to call chef yuan on this phone. If you don't believe it, see if chef yuan gives me more face. As soon as I said he would come to attend, if you call, maybe chef yuan won't come.”
Juman Lee hung up the phone and went directly to Auguste. He was very elated. His nose up posture really made people want to punch him in the face.
The onlookers all think so, not to mention the face-to-face Auguste, who really wants to duel.
But he was most concerned about the problem of Yuanzhou. He tried his best to suppress the burning flame in his heart and asked, ”do you think chef yuan really promised to come to the Ankara meeting?”