Chapter 2592 (1/2)
Try is definitely to try. For a long time, Lillian can't control the power of famine in her body. Mung bean cake is the type that smells more and more delicious.
It's not strong, but it's impossible to ignore. It's ethereal. Even if it doesn't occupy the position of the protagonist, it's also a heavyweight supporting role.
Can't wait to get chopsticks, Lili Ann directly took the hand, her hands were white and long, her nails were dyed with large red nail polish, her fingers were more and more delicate, and the pale yellow bean paste cake and white fingers interacted with each other very brightly.
Lily Ann knew that there was no contrast between the tentacles. She used to hold the mung bean cake with her hands before. It felt a little dry powder. It was not very comfortable. It didn't feel like the tentacles were warm and delicate at the moment.
Lillian must be comparing the feel of two mung bean cakes, not because it's more convenient to eat with her hands.
When you put it into your mouth, the soft, waxy and sweet mung bean cake will be bitten off with a slight bite of your teeth. It has a delicate and dense taste and the feeling of rustling. It seems that every bite is eating Sandy and waxy mung beans. The faint smell of flour and the taste of slightly sweet mung beans are fresh and natural.
Normally, mung bean cake is the most cool and refreshing in summer, but now sitting in a store with appropriate temperature and tasting a piece of mung bean cake carefully, the elegant aroma makes people can't stop. It's different from some cool and refreshing feeling when eating in summer. On the contrary, it feels warmer because it's hot to eat.
Waxy sweet, mellow and natural taste. Lillian's eyes brightened from the first bite. After three or two bites, she took one piece again. She may dislike that one hand is not enough to eat. She directly opened her bow from left to right. She held one piece in each hand. When her left hand finished eating her right hand, she immediately grabbed one piece in her left hand and put it in her hand for preparation.
It is estimated that there is no problem in practicing the left-right fighting of the old urchin with lily Ann's posture of eating cakes. She definitely belongs to the class of people with extremely high talent.
It's not the first time to eat mung bean cake made by Yuanzhou. The difference of mung bean cake is relatively large. The materials and proportion of each famous mung bean cake are different. She also eats these min style mung bean cakes for the first time.
If it weren't for Lillian to have a clear concept of the overall taste of the food made by Yuan Zhou, she could eat one more piece at a time than Lillian.
When Lillian ate three or four pieces one after another, it started for a long time. There were only eight pieces on the plate. If she didn't eat again, there would be no more.
It tastes sweet, smooth, warm and palatable. It doesn't feel dry or greasy at all. It's just sweet, soft and waxy. I like it very much.
After eating mung bean cake, Lillian hardly stopped and directly took aim at the green, beautiful and lifelike Longjing tea cakes next to her.
To tell the truth, Lillian speaks Chinese better, but she doesn't understand Chinese culture. Therefore, she doesn't know that the appearance of Longjing tea crisp looks like a touch of new green tea, but it doesn't prevent her from thinking that the appearance of Longjing tea crisp is very beautiful.
It is called Longjing tea crisp. In fact, it is not all made of tea. Although it smells like a meaningful tea fragrance, its green is dyed with spinach juice.
I don't know whether it's because of the fried oil temperature or the matching of its own color. It looks like the appearance and color of spring tea Longjing. It's very beautiful.
”Well, it smells good. It seems that it's the taste of tea you like to drink here, but I don't like tea. I think it's too bitter.”
Lillian stuck out her tongue slightly, as if she thought of a curious attempt to taste the tea. To tell the truth, she was not used to it.