Chapter 2519 (2/2)

”Since you ate it yourself, just try it yourself. Don't tell me.” Yuanzhou road.

Yuanzhou has handled this situation well. The main reason is that too many chefs come to the shop to order a dish to learn. When they learn something, they will tell Yuanzhou that they want to go back and improve according to his dishes. Of course, many of them say in advance and then order.

Many chefs, especially those in Chengdu, rely on their convenience to often come to the store to eat their specialties and ponder while eating. It's no secret in the chef circle. They often encounter chefs with similar types and overlapping specialties.

In the past, if two people's specialties were similar or overlapped, the two chefs didn't hate each other much, but they also tried to surpass each other. Yuanzhou's selfless dissemination of cooking has changed the current situation of many kitchen art circles. Inspired by Yuanzhou, although they didn't say to share the things at the bottom of the box, But general learning experience or understanding will also be discussed.

Soon you will find that one person counts the short and two people count the long. It seems that you have suffered a loss to share. However, otherwise, you can learn a lot from others that you have ignored or never thought of, and the progress is still considerable.

”Thank you, chef yuan.” Ji Gang bowed to Yuan Zhou and was very grateful.

After Yuan Gang tried the best recipe, he didn't give him the best one.

Ji Gang didn't come often, but he lived by himself. He also knew that Yuanzhou must be very busy, so he left very consciously after finishing his business.

After seeing people go far, Yuan Zhou continued to return to the kitchen to practice miraculous sabre. Recently, he felt that this Sabre technique could be closer, so he has been practicing it all the time. After all, practice makes perfect now. As long as he keeps practicing, there will be a breakthrough.

Fortunately, the disciples of Yuanzhou didn't know that he now had another kind of collection level knife work, otherwise he might have cried to death. You know, the previous knife skills were just a fur, and now there is another kind of comparable knife skills. It's really good. There are a lot of things to learn, but it's also really difficult.

I think my talent is absolutely not bad, but in front of Yuan Zhou, there is no one who is worse than ordinary people.

However, the disciples including Cheng Zhaomei didn't know it, so they were still very conscientious and diligently studying and digesting the notes given to them by Yuan Zhou this month.

Yuanzhou is calm here, but it is surging in Italy. Of course, this is just the beginning.

The cause of the matter is that alexandro, the famous godfather of Italian sausage, casually said in an interview with an Italian newspaper, ”although yuan is a very good cook, I can definitely surpass him in making sausage alone.”

Originally, this sentence can only show that Alessandro is very confident in his sausage making skills. It's not a big problem, but also in himself.

It's impossible to admit defeat before you can learn something for decades.

It's Alessandro's old opponent badorio. This guy preaches everywhere that Alessandro wants to challenge yuan and is fighting with Yuan