Chapter 2488 (1/2)

System: ”...”

Generally, it will not be forced to come forward at this time. As a very systematic system of judging the situation, it will appear when it should appear, and it will not appear when it should not.

Yuan Zhou also said that. He didn't expect the system to respond. According to his own pace, he washed his hands first, then gave incense, then found a chair and sat down upright. After determining that his posture was very standard, Yuan Zhou closed his eyes slightly, stared at the wheel in his head and said ”get a reward.”

From the system that seemed to be disconnected just now, Yuan Zhou immediately started to act when he heard Yuan Zhou's voice, and then Yuan Zhou watched the pointer turn.

”Gollum, Gollum”

At first, it was a whirlwind rotation. Even with Yuanzhou's eyesight, it could not see the rotation clearly, that is, some residual shadows knew that it was a pointer rotating. With the passage of time, the speed of the pointer slowly became normal, at least it could be captured by the naked eye.

Then it became slower and slower. Finally, slowly, the pointer finally stopped and stopped directly in a line of small words. Obviously, the result has been achieved.

”Minced shrimp sauce?!” Yuan Zhou was a little surprised.

To tell you the truth, many of the sauces awarded are generally less vegetarian and more meat. Beef sauce, caviar and sand crab juice are all meat. Now another kind is also meat.

It's mainly this sauce. Although Yuan Zhou hasn't made it himself, it's the exclusive secret sauce of opero. He's still very impressed.

Once, after eating the steamed egg of cherry shrimp made for him by Yuan Zhou, opero had a whim to steam the egg with shrimp paste. By mistake, he really made a signature food.

Because Mengzi shrimp sauce is a kind of seasoning, which is popular not only in the coastal areas of China, but also in Southeast Asia, South Korea and other countries. Although Yuan Zhou is familiar with it, he really didn't have time to make it himself.

In China, the most authentic and delicious shrimp paste is Rongcheng of Shandong Province. It is not only used as a seasoning, but also as an economic income. Therefore, it has a wide variety and clear quality standards.

Yuan Zhou hasn't done it himself, but he is still familiar with it. How can the man who obtained the silver spoon of Shandong cuisine be said to be unfamiliar with the local seasoning in Shandong Province? You can't say no if you're a man.

”The shrimp paste made by chef opello is very excellent. It not only has fine texture and beautiful color, but also tastes salty and suitable. I don't know what the system provides?” Yuan Zhou is very curious.

”System, has the reward been paid?” Yuanzhou can't wait to see it.

”The reward has been distributed. Please check it.” System channel.

Hearing the answer of the system, Yuan Zhou directly stood up and walked downstairs. The reward must be in the kitchen. Naturally, he should go down and see it.

It's rare that the sun in Chengdu did its duty this afternoon. The dazzling sun tilted slightly and sprinkled on the glass windows, making some dark stairs much brighter. Because it was sprinkled through many things, it left a lot of light spots on the stairs. Looking at it, there is a feeling of quiet and good years.

I don't know what it will be like if the kitchen god shop is demolished one day.

”Dong Dong Dong”

Yuan Zhou stepped briskly on the place where the sun hugged, and soon came to the kitchen and began to look around.

The first time I checked the places where blueberry sauce and soybean sauce were placed, but I knew at a glance that there was no more, it was still the original sauce.