Chapter 2404 (2/2)

Qin Minghao, who had already released himself, didn't think of the existence of chopsticks at all. He grabbed a piece of chopsticks with his left hand and put it into his mouth. His right hand immediately followed up, and then started work from left to right. There was no time for his mouth to be idle.

”Human evolution to the present, the development of both hands so flexible is to be able to eat more dishes.” Qin Minghao felt that even if he left his hometown for a long time, his ability to eat with his hands still didn't regress.

When Qin Minghao was eating yak tongue, the last meal came up. Speaking of ginseng fruit rice, also known as Zhuoma folding silk, it is a kind of rice with very good moral, sweet and fragrant.

Ginseng fruit is called ”green plum day cloth” in Tibetan language, which means the fruit of immortality. The food made with it naturally has a beautiful meaning. Therefore, ginseng fruit rice is an indispensable food during the Tibetan new year on holidays, and it will even be enshrined in front of the Buddhist niche. We can imagine its importance.

Eating auspicious food during auspicious days is the idea of every Chinese. Therefore, Tibetans like to eat ginseng fruit rice on auspicious days.

When Qin Minghao ordered this meal before, he actually hoped that this auspicious meal would bring him good luck, so that he could smoothly know which great director or producer Ye Tianhou met.

Of course, it would be better if we could get a chance.

These producers have no eyebrows, but it is very pleasant to eat such delicious dishes, so Qin Minghao feels that the auspicious rice is worthy of its auspicious name.

A layer of hot butter is poured on it, so the snow-white sugar turns into a dense syrup, which surrounds the whole rice, as if putting a transparent coat on the raisins. Even rice is no exception, emitting a sweet smell from inside to outside.

”How sweet.”

Even if you don't have to eat, Qin Minghao feels very sweet just looking at it, not to mention that a sweet taste has been indicating a sense of existence.

After holding out his hand, when he was about to touch the rice, Qin Minghao stopped to look at his hand, then looked at the chopsticks on one side, thought briefly for a second, and decided to use his hand!

It's a little hot. Qin Minghao is very used to it. He agglomerates the rice balls with his hands. A variety of materials are agglomerated together, and then he immediately puts them into his mouth. The first feeling is really sweet, but it's not the kind of sweet people, but very smooth sweet, and then the toughness of rice, the pure sweetness of raisins, and the sweetness and juiciness of ginseng fruit.

Even the cooked ginseng fruit retains its fragrance characteristics. Therefore, even if many materials in the ginseng fruit rice are very sweet, they will not feel bored because of its addition. On the contrary, there has always been a fragrance through it, making people feel like they want to eat a second bite after eating one bite.

Qin Minghao's fingers were fast. After a while, a bowl of rice fell into his stomach. He smashed his mouth and touched his slightly swollen stomach. He thought he could still eat chicken.

If Yuanzhou had not provided paper towels now, otherwise Qin Minghao might need to wash his hands to continue eating, although there was only one piece of paper.

Whether to eat or not is a question that needs careful consideration. Qin Minghao considered it for three seconds and decided to eat chicken once. He had to taste it anyway. So Su Ruoyan was very comfortable and added two dishes, a white cut chicken and a braised chicken.

Eat two at a time. Good things come in pairs. There's nothing wrong with it.

……