Chapter 2017 (1/2)

Silk pulling vegetables originated in Ludi. Watermelon, banana, sweet potato, apple, yam, etc. all things can be pulled out. If silk pulling is the embodiment of the heat of Shandong cuisine, then the technique of grilling is a great achievement of the skill of turning the spoon of Shandong cuisine.

The evaluation of silver spoon in the silver spoon evaluation conference is mainly about the embodiment of the cook's cooking temperature and spoon turning skills. Making silk pulling dishes or grilled vegetables is a good choice. Yuan Zhou thought so in his heart.

”I don't know if the direct topic of today's game is silk pulling.”

Yuanzhou got up early in the morning, first did exercise, and then had breakfast before he had time to think about the game for a while. It's not important for Yuanzhou to compete, as long as he goes all out and doesn't make mistakes.

Basically speaking, Yuanzhou's evaluation of himself is almost ”no mistake”. Technicians Cheng and other Yuanzhou disciples will also learn this mantra. In the future, the no mistake in the mouth of Yuanzhou department is probably the biggest lie in the chef industry.

According to the evaluation conference system, the title of the first round is open and requires the chef to prepare in advance, but the second round is confidential and can not be revealed until the beginning of the competition. This is also a major feature of the competition, which tests the chef's adaptability and the accumulation of daily cooking skills.

Originally, it was still early. Yuanzhou planned to read the meeting book and the time to do things passed quickly. When Yuanzhou noticed that the time was almost the same.

”It's time to go and have a look.” Yuan Zhou looked at it. It was already 9:30. It started at 10 o'clock. Now it's just over.

Compared with the first day, the road is already very familiar. Shi Shiran of Yuanzhou went to the Shandong cuisine Association. Compared with the calm of Yuanzhou, some people went quite early.

”I must have a good look at chef yuan's cooking.” Goofy secretly cheered in his heart. To lose is to know where he lost.

Not to mention the heat... Gao Fei's heart is broken.

Bai Subo also came to watch the game today, mainly watching Yuanzhou. He was constantly ”Amway” by his master Mo Yuchu. He really hasn't seen Yuanzhou cooking with his own eyes.

Why should Amway use quotation marks? For example, Bai Subo cooked a dish for Mo Yuchu, and then ”the knife work is too poor, which is too far longer than yuan Hui, and the taste is too bad”.

To tell you the truth, Bai Subo has been in this state since Mo Yuchu closed the knife banquet. Bai Subo has not blackened and is really honest.

”Chef Gao, you're so early.” When Bai Subo came early in the morning, he saw Gao Fei, who came earlier than him.

”Let's see chef yuan.” Goofy is a real person. There is something to say.

”Chef yuan's cooking is really worth learning.” Bai Subo is a natural tunnel.

He didn't know what goofy was going to do. Otherwise, he would definitely shake his shoulder and say, ”wake up, just study and catch up with something. It's too late to drive a rocket.”

Bai Subo is a very self-conscious person and a very realistic person. He can see the attitude and attitude of his respected predecessors towards Yuanzhou. After all, he is blind. It is impossible for everyone to be blind.

The peak of Asian cooking is really not blown out.

When Yuanzhou arrived at the venue, basically all the chefs were in place. After greeting Zhou Shijie, he went directly to the high platform.

It was yesterday's venue. There were only two people competing today, so the stove can be chosen at will. Chef Qin Hua has arrived at the stove he used yesterday and began to tidy up.

Yuanzhou also planned to choose the one used yesterday. After all, he was familiar with it. When passing by chef Qin Hua, Yuanzhou said hello very politely: ”Chef Qin, good morning.”

”Good morning, chef yuan.” Chef Qin Hua also gave face. He stopped his action and nodded to Yuan Zhou.

Today's host is Xiao Li. When Yuan Zhou stands by the stove and cleans it again, the time is almost over.

”Ladies and gentlemen, the final duel of the 10th silver spoon evaluation conference is about to begin. Do you expect it?” Xiao Li said with a smile.

”Expect!”