Chapter 1982 (1/2)

Yuanzhou's cooking is OK, so what are the other chefs? That's not cooking.

No one took Yuan Zhou's self modesty seriously. All the registered disciples combined their words into one sentence: ”don't worry, master. We will work harder to learn cooking and follow the master's footsteps.”

”Let's start with Cantonese food and meet the master.” Seeing Yuan Zhou sitting down, Cheng Zhaomei stood aside and spoke for her.

I'm not an acquaintance of Cantonese cuisine this time. I haven't been to Chengdu before, but the information has been sent to Yuanzhou. He has seen it.

One is Huang Gang and the other is Zhang Longquan. He is about the same age as Zeng Youwei. He is 50 years old, but Zhang Longquan is well maintained. He looks about five years younger than Huang Gang. He is the vice president of the chef Fitness Association.

Casually, the chef Fitness Association is an association that encourages chef fitness, and its president is Wang Jike.

Hearing that Cantonese food was the first, Huang Gang and Zhang Longquan picked up a box next to the seat and ran to the podium. Their excitement was obvious.

When approaching the rostrum, they probably felt that they lost their image and immediately slowed down.

”Master, this is a gift we prepared to worship the master. Please accept it.”

Huang Gang and Zhang Longquan went to Yuanzhou and bowed respectfully and handed out the wooden box in their hands, with a very sincere attitude.

”This is your salute.” Yuan Zhou handed the two notebooks to the two people and continued, ”you can also exchange them after reading.”

”OK, master.” Huang Gang said respectfully.

Next comes Jiangsu cuisine, Guizhou cuisine, Yunnan cuisine, Shandong cuisine, Sichuan cuisine and foreign cuisines. It's a set of processes to bow to Yuanzhou, give gifts to teachers and receive gifts by the way.

It is worth mentioning that the gifts given by the 14 chefs, including Dashi Xiujie and sucha, were all packed in wooden boxes, which seemed to be the same kind of gift.

The number of registered disciples of Shandong cuisine falls on Zhuang Lei and Gu Qi. As for Sichuan cuisine, Cao Zhishu is an old acquaintance. With a little cooking experience from Yuanzhou, Cao Zhishu is far ahead of other chefs and takes the lead in winning a place.

As for another quota, it fell on Zhang He, who was known as the little king of Sichuan cuisine before Yuanzhou became famous.

When Yuanzhou worked as a kitchen helper, Zhang he was the king of Sichuan cuisine.

Yuanzhou is no longer a kitchen helper. Zhang he is the king of Sichuan cuisine.

When the kitchen god shop opened without a sign, Zhang he was the king of Sichuan cuisine.

Kitchen God shop has a sign. Zhang he is still the king of Sichuan cuisine. Up to now, he has finally made progress. Zhang he has become a registered disciple of Yuanzhou.

To get back to business, Yuan Zhou's gift to each registered disciple is notes. Compared with Cheng Zhaomei's box, Yuan Zhou doesn't intend to hide, but has its own arrangement.

”Let me explain that the worship ceremony is the same, including the first worship ceremony of your senior brother.”

”Notebooks are my experience in studying various cuisines, but your situation is relatively special, so I gave you one or two first. After reading them, there will be a quiz, and then I will arrange them according to the exam results. Is there no problem?” Yuanzhou said directly.

”No, master.” This is what everyone expected before.

”For the first quiz, I'll give you half a month. Half a month later, it's also today's time. At that time, I'll inform you of the place and have a quiz.” Yuanzhou dry crisp ropeway.

”If you don't understand anything, you can ask me at any time.” Yuan Zhou thought and added.

Thinking of the situation of Cheng Zhaomei in the future, I think it probably needs guidance. After all, Cheng Zhaomei came here in the beginning.

When I heard Cheng Zuzhou's note, I felt that I had prepared a few million words to salute him.