Chapter 1896 (2/2)

”Yes.” Yuan Zhou nodded, not to measure the amount, but to verify whether there was a problem with his formula.

After all, Yuanzhou is very serious about food. The final result shows that the proportion of each spice is perfect.

”Xiao Yuan, it seems that Lao Zhuo has gone astray. Has your cooking improved again?” Mr Ma said.

I didn't feel obvious when I went to eat Shandong cuisine made by Yuanzhou before, but Mr. Ma's eyesight is so powerful that I can see it naturally.

”A little progress, but not much. We need to continue our efforts.” Yuan Zhou replied.

”Keep trying... You'd better slow down and give other chefs a chance to see your tail lights.” Mr Ma has a toothache.

”Hahaha, indeed, the road of cooking is endless, so we should study it all the time.” Ge Yuchu agrees.

”Yes, chef yuan's cooking is not weak even compared with us.” Mo Yuchu had a bigger smile on his smiling face.

”How many cuisines is chef yuan good at?” The middle-sized chef couldn't help asking after listening for a long time.

Although Mr. Ma introduced some situations of Yuanzhou before, most of them said that he really didn't make Yuanzhou good at several cuisines. His idea was to keep a low profile.

But from the feeling of stewed deer head, Shandong cuisine and Guangdong cuisine at your fingertips, it must not be one or two cuisines.

”At present, I have mastered the six cuisines of Sichuan, Shandong, Jiangsu, Guangdong, Yunnan and Guizhou. Compared with our Chinese cuisines, which are as many as stars, it is still too few. My learning speed is a little slow.” Then Yuan Zhou sighed.

Mastered six cuisines.

Too little.

A little slow.

Most importantly, sigh?!

Who is this going to piss off?

The above words are circulating in the chefs' minds indefinitely. Although they haven't met for a long time, it can be seen from Yuan Zhou's cooking skills that he is not a boaster, at least he can't say hi in cooking.

”I think I can also choose a time to have a knife sealing banquet.” Ge Yuchu's face was still a little confused.

”I'll start preparing when I get back.” Mo Yuchu nodded fiercely, and the smile on his face was not very natural.

The most calm person present was Mr. Ma, and another was Wang Ying, who knew how many cuisines Yuanzhou would have.

”Chef yuan, when can you recruit registered disciples of Zhejiang cuisine?” Wang Ying finally seized the opportunity to ask.

”I need to wait until I fully master Zhejiang cuisine. Now I still need to learn more.” Yuan Zhou replied that there was one more thing he didn't say, and the task of Qin cuisine was hanging, so at present, Zhejiang cuisine has to wait for a long time.

Wang Ying felt a little bad when he heard the speech.

Why? Because in the previous communication, Zhejiang cuisine was also involved, and he raised a question about Zhejiang cuisine.

It was Yuan Zhou who expressed his views. Anyway, as the vice president of Zhejiang Cuisine Association, Wang Ying felt that Yuan Zhou also had a solid understanding of Zhejiang cuisine.

And then it's called not mastering? The chefs present intuitively understood the extent to which Yuan Zhou said he had mastered the six cuisines.

The back waves of the Yangtze River push the front waves, and the front waves die on the beach. It's just river waves. Like Yuanzhou, it's definitely a tornado. It's too cruel.

……