Chapter 1856 (2/2)

Wensi tofu adopts beitofu made of salt and brine because of the production method.

As a man with five cuisines, Yuanzhou can make some frequently used ingredients in advance. He will make them in advance, and tofu happens to be one of them.

Fortunately, the kitchen god system also has a name, kitchen black technology system

Yuan Zhou took out a piece of tofu from a bucket on the kitchen floor. Because it was ordered with salt and brine, it was not as white as jade as gypsum. On the contrary, it was slightly yellow, and there were a little tiny pores on the section, which was the sign of old tofu.

Because they are just behind Wuhai and Zhou Xi, everyone sits along Wuhai and Zhou Xi. Maybe even if they can't talk to Wuhai, they should be closer to Wuhai. It's estimated that they need some ”talent”?

Therefore, several people can see Yuanzhou's actions very clearly.

”This doesn't look very delicious?” Luca looks at it purely by his looks.

”You see, there are holes. I don't think chef yuan can have any problems with the ingredients. It must have been like this.” Molly has good eyes.

Alma also felt that her appearance was not high, but after thinking about it, he remembered that there was an old Chinese saying, which probably meant that powerful people can't see their appearance.

For example, baked gluten doesn't look so delicious, but Alma loves it because she ate it once by accident.

So Alma said, ”I think I can try it then.”

”You don't know Chinese food. Why do you look like you know it very well.” Molly whispered a protest to Alma.

”Just wait and see.” Angelo ends the discussion.

External discussions have always been unable to affect the play of Yuanzhou.

Yuan Zhou picked up tofu not with a kitchen knife to cut off the old skin, but with a bean stick knife, a special knife.

Angelo looked straight at it. It looked like a toy knife. It was normal. Not only foreigners had never seen it, but only Yuanzhou could use it in China.

Furthermore, only the knife workers in Yuanzhou can make Wensi tofu with bean stick knife.

Yuan Zhou dragged the tofu in his left hand. If you look carefully, you will see that he did not touch the side section with his hand. His hand was slightly nested. Only the front end of his palm and a small part of his fingers touched the skin under the tofu, which also needs to be cut off.

This is to prevent tofu from being stained with human smell and ensure the original taste of tofu to the greatest extent.

”Shua”

I saw the light yellow shadow flash in front of me, and there was a piece of tofu in the dark brown plate next to me. The slightly yellow part on the surface was cut off, revealing the white and tender part that didn't touch the air inside. It looked good and much higher than the appearance just now.

Angelo didn't wait for the change of the ”beauty” of the ingredients. What happened next made Angelo feel that he had just watched a magic feast, not the chef cooking.

Yuan Zhou saw the bean stick knife flying in his hand. One minute later, he stopped. At this time, the water in the pot was just boiling, and the time was just right.

Yuan Zhou picked up a brown plate that looked as if it had not changed, tilted it slightly, and the whole piece of tofu slipped into the pot. As soon as it was impacted by the boiling water, the tofu changed. It began to separate slightly, gradually spread out, and finally spread into a pot of tofu.

”Huh?”

……