Chapter 1761 (1/2)

Because after all, toroma ordered a normal two person Florence T-bone steak. It weighs 1.5kg. Even if the bone is removed, there must be a kilogram of pure beef.

Therefore, toroma, who was in her 60s and 70s, didn't finish eating. Satisfied, she picked up the napkin she had prepared, wiped the juice that didn't exist in the corner of her mouth, and then gracefully put down her knife.

Marishero also put down his knife. He ate very clean. There was only a beautiful T-shaped cow bone on the plate, and the fascia on the cow bone was completely eaten.

Marishero can be proud to say that this is the most satisfying and cleanest time he has eaten since his long teenage years. You know, this stupid groundhog is not younger than toroma.

Seeing toroma's eyes, marishero said without panic: ”the fascia near the T bone is also one of the criteria for judging a steak. I don't need to say that it's very delicious.”

”Yes, of course.” It is rare for toroma not to satirize her old opponent, but to nod calmly and agree.

It's not that toroma turned or suddenly stopped talking. It's because there's not much T-bone steak left on his plate. One side near the bone is also very clean.

That is, the bone marrow fried by the high temperature on the bone was scraped off and eaten by toroma, so he naturally agreed with marishero.

”Teacher, I'll take the rest.” Baie on the edge opened in time.

”Well, you eat.” In Dharma, he nodded in harmony with the temperature, but if he could expand, he would not be so harmonious.

”Yes, thank you, teacher.” Baer restrained himself and carried the plate. He quickly and flexibly cut off the remaining beef pieces from the plate and then moved them to his plate.

Dharma didn't eat in the pottery plate. After all, it was for two people. He just cut it off and fork it into his plate. This etiquette Dharma still had no problem.

And Baie naturally ate it like this, which is why he didn't add another one. Although... The cut beef was less than 32, he secretly compared it in his heart and made steak for the teacher. Toroma had never eaten so much.

When the first bite of beef came in, Baie understood why his teacher almost didn't give him the rest.

”Bang” teeth bite open the slightly crispy beef shell, but the inside is incredibly soft and smooth. The beef juice wrapped by the shell encroaches on the whole mouth without hesitation, and a smell of beef alone rushes into Baie's brain.

Let Baie feel nothing else for a moment. He didn't come back until he swallowed it.

”It's so delicious and the temperature is just right. I thought it was cold.” Baie looked at the steak in front of him in surprise.

Yes, normally, his teacher toroma ate it for so long before it was his turn. The steak should have been cold, but in fact it was still warm, which was very suitable for the temperature of the entrance.

”What a wonderful taste.” Baer squinted, took another bite of steak and then popped it into his mouth.

By this time, he had completely forgotten Jeremy's two points and his faint anger, leaving only the delicious steak.

Before coming to Baie, in addition to being unworthy of his teachers and distrusting Yuan Zhou, he also had strong resistance, which can be seen from his words and deeds.

The reason is very simple. He is an apprentice of toroma, and his cooking of frying steak is personally affirmed by toroma. He is often called to his teacher. It can be seen that he is very liked by toroma.

Therefore, he is also a famous figure in the cooking industry of European steak, but according to Jeremy, Yuanzhou's steak is directly two points better than his teacher. Isn't Yuanzhou four or five points better than him?

Yuan Zhou is still younger than him, but also a small round. Baie doesn't want to admit that he has been a living dog for more than 40 years.

This naturally made him have resistance to Yuanzhou, but after personally tasting the incomparable taste, the resistance disappeared, and Baie wanted to start examining himself.

Of course, looking back, the mouth didn't stop at all. After less than three liang of steak was quickly eaten, the emotional agent of dissatisfaction and floating on the surface, Baie looked at Yuanzhou from time to time with complex eyes.

”The enemy of Chu's life originally meant this? A person who can't be matched in his life, so he is the enemy of his life. What kind of cooking monster is he, so young?” Baie could not help feeling that he had a new understanding of the enemy of life. Although the translation of the enemy of life in French is not so simple, it can be understood that there is no deviation.

In the eyes of Chinese people, Yuanzhou is very mature and even older than his own age, but in the eyes of Europeans Baie, Yuanzhou is still very young. He is just a young cook. To be precise, he is young among young people.

Just calm temperament, serious expression, serious work, very master style. No, or Yuan Zhou is already a master and a master of cooking.

The steak in front is a good proof.

”You can order another steak.” Toroma knew his apprentice and knew he wasn't full, she reminded him.

”Yes, sir.” Baie nodded, then called Su Ruoyan and ordered an American filet mignon.

Baie won't admit it. He ordered it because he accidentally saw that the moustache beside the partition ate American filet mignon. He did it for cooking research.

”Tell me why this steak can keep the burnt taste of the upper and lower layers.” After ordering the meal, toroma began to test her apprentice directly.