Chapter 45 - Making Food Ingredients To Taste Different From Its Original Taste! (1/2)

Translator: Atlas Studios Editor: Atlas Studios

Although it was already past midnight, there were still many viewers in the live-stream.

“This dish looks so fragrant. Is it really made from a few onions?”

“As expected of the little Master Chef. He can make such delicious food with such simple ingredients.”

“I’ll go to the market tomorrow morning to buy some onions. I want to try making this dish too.”

“I don’t think anyone is asleep yet.”

“When will this episode of Taste of China be broadcasted? I want to watch it!”

“…”

Due to the confidentiality of the program’s content.

Therefore, during Central TV’s live broadcast, they only filmed the scene and did not give a close-up shot of the dish [Stewed Onion].

Hence, the audience in the live-stream could only hear Xu Le’s incomplete explanation about the cooking method of this dish.

As for the specific steps, they could only be seen from the program that would be officially broadcasted soon.

As for whether this dish was delicious or not… it could be seen from the reactions of Master Cai Lan and the other program team members.

If this dish was not delicious, would it cause everyone to fight over it?

Obviously not.

Immediately, many viewers in the live-stream expressed that they were hungry from watching such a thing late at night!

At the same time, the dish [Stewed Onion] had reached its ciphers and was the top trending topic on Weibo.

At the same time, the popularity of the live-stream had already exceeded a million.

The post released by Central TV’s official Weibo account had been forwarded more than a hundred thousand times in less than half an hour. On this quiet night, it had evoked the cravings of countless people as they drooled in front of the cameras.

And that wasn’t all.

On Taste of China’s program team’s Weibo, a large number of fans had also flooded in within a short period of time. They were all urging for updates on Weibo.

Everyone really wanted to see this episode of “the original taste of food”.

…

At this moment, in the [8-year-old canteen], the people were still unaware about what was happening on the Internet.

The place was only filled with the fragrance of delicacies, floating wantonly in the air.

Many of the staff of Taste of China’s program team were people who were extremely passionate about food.

Before coming to Xu Le’s place, they might have doubted the title of “Little Master Chef” and felt that an eight-year-old child couldn’t have such superb culinary skills.

However, after Xu Le had finished cooking this dish, especially after everyone had tasted the stewed onions personally, everyone was convinced.

Of course, a truly delicious dish should first impress the taste buds of the customers, then the stomachs of the customers, and finally the hearts of the customers.

This was what Xu Le’s [Stewed Onions] did.

Even though many of the staff had managed to eat chopped onions, they were still intoxicated by the tastiness that they could not get out of it.

Food was the only thing in the world that would immediately make one feel satisfied and happy.

Everyone looked at Xu Le with admiration.

The title of Master Chef was well-deserved!

After filming was completed, Master Cai Lan looked at Xu Le with a smile and said, “Little Master Chef, it’s all thanks to you that we were able to film such an authentic and delicious dish, [Stewed Onions]. I represent the entire production team to express our sincere gratitude to you!”