Chapter 107 - Brother-in-law and Sister-In-Law Meeting (1/2)

Translator: Atlas Studios Editor: Atlas Studios

“The sun is rising from the west today. I thought you didn’t want to eat dinner?”

“Come and try it, it’s so delicious!”

Shu Qi said in satisfaction.

Bai Xiaoming looked at the plate that had been emptied. There was only a thin layer of oil left. There wasn’t even any residue remaining. He asked in surprise, “Didn’t you leave any for me, the manager?”

“We did.”

Zhang Liang stood up to take the plates and said, “We have only started eating for five minutes. The food I left for you is still warm. You can eat it directly.”

Bai Xiaoming was so shocked that his jaw dropped again. This was because celebrities had developed a habit of chewing and swallowing slowly because of their diet restrictions. When they normally ate, they would chat while eating. It was impossible to finish in less than half an hour.

They actually finished their meal in five minutes that day! How delicious could the stir-fried vegetables be?

Finally, after three minutes, Bai Xiaoming, who didn’t even want to sit down after tasting a mouthful, let out a long sigh. He placed the empty plate on the table and said, “It’s really too delicious! It’s just eaten with rice, but even if you give me three more plates, it wouldn’t be too much!”

Shu Qi gloated and said to him, “You’re not going to lose weight?”

“With such delicious food in this world, it’s a pity that if I can’t eat it!”

Xu Le was also surprised that a home-cooked dish received such high praise.

At this moment, everyone finally looked at him and treated him as a proper chef.

There were still a few more hours of business at night. As Bai Xiaoming cut the vegetables, he said listlessly, “We have earned enough for today, but if the turnover and net profits for the past three days don’t meet the standards set by the production team, we won’t be able to have enough money for

groceries tomorrow! And we won’t be able to add other dishes.”

After he finished sighing with emotion, he suddenly turned his attention to Xu Le and said, “Little Master Chef Xu, do you have any good ideas? Can we find a type of ingredient that’s cheap, tastes good, and can be used for many different dishes

“Thaven’t done any field inspections, so I don’t know what ingredients are cheap. Why don’t you bring me along tomorrow when you buy the grocerie:

“Alright! No problem!”

The next morning, Xu Le woke up early. After washing up in a hurry, he grabbed a bacon sandwich and sat on the electric scooter in a mess.

In the morning market of Bangkok, there were takoyaki balls, stir-fried spicy pork with kway teow, Thai-style fried rice, Mango glutinous rice, Thai-style milk tea, banana pancakes… There were also all kinds of barbecue skewers, fried basil leaves, mango dipped in chili flour, and fresh fruits.

Bai Xiaoming took a glance at everything and drooled. He sighed, “Today is the last day. If we can make enough money, we can get the money from the production team tomorrow. Then I’ll bring you here to eat, okay?”

“Okay.”

Xu Le retracted his gaze.

The seafood here in Thailand was very cheap, and they were all freshly caught. The fish and prawns were large and fleshy, and there was an endless variety of seafood. Xu Le, who had not seen much of the world, looked around curiously.

Bai Xiaoming was haggling with the stall owner at the side. Perhaps it was because his English wasn’t up to standard, the two of them had difficulties communicating. Miraculously, he managed to bargain using only his limited vocabulary.

This made Xu Le, whose English had passed level six in university, squeeze his lips together, afraid that he would burst out laughing the next moment.

Finally, they bargained to a very low price for the fish.