Chapter 1350: See how he hides (1/2)

Very good, it is very useful.

There is no way to drink a lot of high-quality wine Sikong, of course, he is not good at it, but occasionally he will have a little yellow wine, red wine and green plum dessert wine.

Just...

Just a little melancholy.

Seeing the wine jar covered by the dense mycelium that grew naturally so that the original material can hardly be seen, Si Kong couldn't help but glanced inwardly at the mouth of the jar:

Scallion, ginger, garlic, bay leaf, star anise and peppercorns have everything you need. The wine, which should be like amber, is mixed with soy sauce and a series of dry and wet spices, turning it into a black and black color.

”Save me a cup...”

I have to say that Lin Chou's seasoning skills are as reassuring as ever. Just this jar of wine, before the crabs and shrimps are served, the taste is already very attractive.

哐!

Lin Chou threw out a big wine jar and said in doubt.

”When did you start drinking?”

The liquor is emerald green, with a bamboo-like fragrance.

Sikong's eyes widened.

”Good fellow, good kid, why are you willing to soak snake gall with Sancai Snake Wine?”

Lin Chou is serious,

”Well, I will calculate a price for you and Wucai Snake King Wine.”

You may think it is very profitable, but my iron **** will never lose.

Strictly speaking, however, Xiaoqing's ”gut” is actually nothing like guts at all. Generally speaking, anyone who has been to Yanhuishan several times calls this thing-”Neidan”.

Using the word exquisite and embossed to describe a bead feels strange, but the diners of Yanhuishan don’t mind at all. Anyone who is lucky enough to taste the colorful snake king wine will praise its taste and medicinal effects. Going up to the sky, people who haven't tasted it become more and more yearning to pass this thing on to the magic-who makes the wine that this inner alchemy soaks can only be carried by the handful of top talents.

They just don't know how they would feel if they were lucky enough to know that Xiaoqing, a brave guy who could keep up with food, could spit out several inner pills a week.

Really, this thing is really worthless to Lin Chou, just like Da Yue Xiong's six-piece sweater, if you spread it outside, it can only prove that Si Gouzi and Gungun depilation are a bit serious. That's it.

”Huh~”

Sikong exhaled a breath of alcohol.

This thing is obviously ISO certified by Lin Chou, otherwise Sikong would definitely not dare to slam something like this with a Tier 6 monster inner alchemy.

Drinking in the mouth, it is cold and refreshing like sweet fruit wine, and then fiercely and fiercely, the throat is burning.

”Really comfortable!”

The floor was covered with ice and snow, the waves were surging, and the face of the boss Sikong was flushed with redness.

”This little blushed, like a girl,”

Uncle Warlock surreptitiously used a small cup to scoop a cup from the jar of rice wine filled with spices.

”Sucking~ It's still cool as expected~”

Sikong laughed ha ha ha,

”Master Warlock, your taste seems very strong.”

The warlock held a red crab shell and dipped the meat of the crab legs into the cream inside the crab shell. What he ate was called a happy...

Huh?

Why is this guy crying?

Lin Chou and Si Kong were at a loss.

Uncle Warlock simmered in his chest: ”I, Uncle Warlock, finally realized the freedom of the king crab!”

Lin Chou Sikong:...

Sikong just wanted to pat the uncle Warlock’s shoulder in sympathy with this poor b. By the way, Versailles, and then suddenly remembered-this has nothing to do with being poor, he can go to the sea by himself without spending money. Buy seafood to eat!

Therefore, he is lazy!

Warlock:

”No, no, you know a ball. Lao Tzu throws things as soon as I get to the sea, I lose things when I get to the sea, and I can find things I lose on land. When I get into the sea, where can I find...”

With that grieved expression and sad look on his face, the ghost knows what this guy has gone through.