Chapter 246 (1/2)
Stewed deer tendon in casserole belongs to Zhili official dish of Chinese cuisine. After all, from the aspect of ingredients, it is obviously impossible for ”Lujin” to become the main food material of folk cuisine.
”Simmer” and ”stew” are both martial arts first and then culture. Moreover, the cooking method of adding ingredients into the soup is usually divided into two sections. In other words, the ingredients are boiled with water or broth for once, and then taken out and added with other soup to simmer over Chinese fire. Moreover, in terms of food materials, the ingredients of ”stew” tend to emphasize the original flavor of the original juice, and the texture is soft and rotten However, most of the ”simmer” ingredients are of older texture, coarse fiber and not easy to mature
Usually, when finished, the ”stewed” dishes will have fresh and clear soup, while the ”stewed” dishes have thick, mellow and thick soup, which is not suitable for direct drinking.
Deer tendon is a typical food material that needs to be simmered.
After two stages of stewing and simmering, the stewed deer tendons in the casserole of the group of four of ”central food mechanism” are very soft. At this time, Daquan and Jingpu specially put five small bowls of ”central food mechanism” casserole stewed deer tendons together with Liu Yuexing's casserole
”Just looking at it, it is true that the deer's tendons of the Pleiades seem to be of different lengths.”
”Hum! It's not just about the length, is it? It takes at least two days to make hair with pure water at room temperature... ”
When Smith was talking, Daquan chose a section of deer's tendon from two small bowls and pressed it with a spoon. After that, he interrupted: ”wait! Liu's deer tendons are also very soft! But It seems to be more flexible than the ”central food agency.”
”More flexible? Don't be kidding, it's not good at all Good... ”
At the beginning, Smith thought that Daquan was forced to lean towards Liu Pleiades star. The so-called ”more elastic” means ”still very hard”. But when he pressed it with his spoon, the strength of the rebound on the handle suddenly made him speechless!
”How could it be? It's just pure water at normal temperature Are deer tendons soaked in advance? ” Smith said in disbelief.
”Deacon Smith! Have you sent someone from the central food agency to take part in the inspection of food materials? Besides Before cooking, did you not see the deer tendons used by Liu Pleiades? Or you can't see whether the deer's tendons are well foamed! ” Jing Pu said discontentedly.
Other judges, seeing Smith's appearance, also vomited some melancholy in their chest. However, they were no less suspicious than Smith. They did not expect that the hair bubble was completely completed, and it was just right.
”But we still have to taste it.” Shapel said justly.
At this time, the five judges also tasted the two small bowls of ”stewed deer's tendons in casserole” in front of themselves. After the entrance of Liu's Pleiades star, their eyes were all the time, as if they heard their own heavy heartbeat
With the unconscious chewing, the judges seemed to see a strong buck running in the sky, with stars sprinkled on the antlers, embellishing the night sky
As for the effect of ”devil” kitchen heart, because both sides contain the same kitchen heart, on the contrary, there is no difference in this respect!
In response, a section of deer's tendons in his mouth had been swallowed. Immediately, Daquan tasted the deer's tendons of the ”central food organ” again. It seemed that he was comparing something
”If we don't compare them, we haven't found that Liu's” stewing deer's tendons in a casserole ”by Liu Pleiades has not yet been found Lu Jin's bubble hair is obviously more perfect than liang Jingya's
”That's right. Liang Jingya only” didn't do too much damage to the texture of deer's tendons ”, while Liu's did not damage the taste of deer's tendons at all, and shortened the soaking time of deer's tendons...”
”Not only that, in the two simmers, the control of the heat is more delicate, so it can ensure the texture of this deer tendon.”
”If you taste it carefully, the tasty soup is different, and the soup is more viscous This is not only the reason for the heat, but also chicken bone meal? But I didn't see chicken bone meal before
”I think it might have been smashed right now...”
”And By contrast, we can feel that although the feeling is very similar, but... ”
”Indeed, if you don't already know it, you can't feel that it's someone else's” kitchen heart ”! General manager, did you feel this way when you were eating halberds at the top ten
”Yes, last time, I was a little strange, but he himself has not used the aggressive” kitchen heart ”for a long time. The last time he felt his” Shura ”was more than ten years ago, so I'm not sure yet...” Said the immortal left guard.
That's right. At this time, it is a demon reflected in the hearts of the five. However, although it gives people a similar feeling, it is different from the group of four of the ”central food agency”. If you carefully review it, you will find that when the ”devil” turns around, it shows the face of half Liu Pleiades and half of the devil!
But in the hands of the former ”central food agency”, they instinctively ”saw” that half of the devil was like shaving thistle”It's very rare to have a replica kitchen heart As like as two peas, it is as like as two peas. Said the immortal left guard.