Part 58 (1/2)

+Harys in cyueye.+ Take Harys, & Fle hem, & make hem clene, an hacke hem in gobettys, & sethe hem in Watere & Salt a lytylle; an take Pepyr, an Safroun, an Brede, y-grounde y-fere, & temper it wyth Ale. an take Oynonys & Percely y-mynced smal to-gederys, & sethe hem be hem self, & afterward take & do er-to a porcyon of vynegre, & dresse in. (See also the recipe for ”Harus in Cyue” in _Liber Cure Cocorum_, p. 21, & that for ”Conyngus in cyue” p. 20. _Chive_ is a kind of small onion.)

+.lxxiii.+ (fol. 16 a.)

+Conyngys in cyveye.+ Take Conyngys, an fle hem & see hem, & make lyke ou woldyst make a sewe, saue alle to-choppe hem, & caste Safroun & lyer er-to, & Wyne. (See also ”Conyngus in cyue” in _L. C. C._, p. 20; and ”Conynges in Cyue” in _Household Ordinances_, p. 434.)

+xv.+ (fol. 39 b.)

+Doucettes.+ Take Creme a G.o.de cupfulle, & put it on a straynoure, anne take ?olkys of Eyroun, & put er-to, & a lytel mylke; en strayne it row a straynoure in-to a bolle; en take Sugre y-now, & put er-to, or ellys hony for defaute [fol. 40.] of Sugre; an coloure it w{i}t{h} Safroun; an take in cofyns, & put it in e ovynne lere, & lat hem ben hardyd; an take a dyssshe y-fastenyd on e pelys ende, & pore in comade in-to e dyssche, & fro e dyssche in-to e cofyns; & whan ey don a-ryse Wel, teke hem out, & serue hem forth.

+x.x.xvij.+ (fol. 43 b.)

+Doucettes.+ Take Porke & hakke it smal, & Eyroun y-mellyd to-gederys, & a lytel Milke, & melle hem to-gederys w{i}t{h} Hony & Pepir, & bake hem in a cofyn, & serue forth.

+x.x.xviij.+

+Doucettes a-forcyd.+ Take Almaunde Milke & ?olkys of Eyroun y-mellid to-gederys, Safroun, Salt, & Hony: dry in cofyn, & ley in Maribonys er-on, & s{erue} f{orth}.

[Footnote 1: The is always y in Harl. 5401.]

[Footnote 2: that is, the figs.]

Errata (noted by transcriber):

Andrewe: ++Aaurata is a fysshe in the see [_text unchanged: each paragraph in original has large display capital followed by capital second letter of word_]

Cap. lxvij.

[_text unchanged: error for lxxij?_]

Cap. lxxix. ... as Phisiologua saith [_text unchanged: error for 'Phisiologus'?_]

Vaughan, Fifteen Directions: one drachme of Tutia [_Tntia_]

Harington, On Rising, Diet, and Going to Bed: till twoor three houres / before supper [_s.p.a.cing unchanged_]

Recipes: an take a dyssshe y-fastenyd [_text unchanged_]

The Boke of Keruynge.

[Transcriber's Note:

Sidenotes, generally marked with lower-case letters [a] [b], are grouped after each section. Those that began with numbers in the original text are marked with bracketed numerals [1] [2]. There are no numbered footnotes in this selection. Textnotes have been marked with capital letters and grouped at the end, after the editor's Notes. Headnotes are interlaced with the table of contents; they will also appear in their original locations in the text.

Apart from notes and their references, all bracketed text is in the original.]

The

Boke of Keruynge,