259 6.53 XO Sauce That Seals The New Edited Treaty (1/2)

Later just after 10 pm, a tanuki floated in carrying the banner of Fasuto Japan Airways and landed gently at the grounds of the conference building. There stood a man of great importance, the Governor of Shimoda Prefecture and he was welcomed into the reception area and a room was arranged for him.

The tanuki and assisting Youkai Taijiya came over and knocked on our house's sliding door to inform that the guest had been successfully and safely transported here. The Youkai Taijiya member returned to his home and I went out to meet the tanuki.

”Has the guest been settled at the business conference building?” I asked as I rubbed my eyes. Obligations had to be fulfilled. That's my principles. ”Had a great flight? Any problems?” and I asked the tanuki, and he replied that the guest had settled in at the business conference building. The flight was flawless and they had a single stopover only to and fro for about 20-30 minutes or so to soothe the tanuki stretched scrotum. Hahahaha.

”Here you go, thank you for your service. Please inform the rest of the pilots there are 18 outbound flights tomorrow.” I passed the tanuki 50 gold coins to compensate for the trip of 500kms away. ”Inform Hachi of the deployment, thank you, my friend.”

Everyone is considered as a friend. No matter if they're a Youkai or a human being. I watched his back as he went back to his home and I closed the door before me and continued my slumber.

.....

The next following day, I had arranged for breakfast at the business conference building for the guests and since 18 merchants were there, the breakfast was included for them as well. Don't tell me we eat and the rest watches, right? Where's the hospitality... *tsk* *tsk* *tsk*.

I had woken earlier and since the 'aunties' the had prepared me the ingredients in making the XO Sauce, all I have to do is to fry them over the fire using a large wok. The employees who were reporting to work was welcomed by the scent and all gathered around as their Mayor / Governor was cooking the XO Sauce.

The smell was very overpowering that it wafted a few houses down to the left and right... Some who were not used to fried chilli early in the morning was sneezing their noses off and in the end, all wondered what the smell was since it was tickling their throat and taste buds.

Today breakfast was garlic fried rice with a sunny side up egg, grilled fish, cabbage and cauliflower and also kerneled steamed corn. It was a simple dish prepared by the aunties and after 30-45 minutes, the XO Sauce is ready.

I scooped a bit and places them into a small rice bowl. Then there's a dipping sauce bowl and I place a dollop of the XO Sauce in it. The taste was what I had been making for several years and store inside the ref. There was a layer of oil on top of the XO Sauce, and it was fiery red in colour.

The colour was intimidating but with rice or noddle or even a slice of bread, the taste was really out of this world. At first, the employees were afraid to try it but the smells attracted them and from that dollop of XO Sauce, they took a small dab and put it in their rice.

The moment they took a mouthful of rice with the XO Sauce, their eyes widened and a smile spreads across their faces as they closed their eyes, savour the burst of exquisite taste in the mouth and slowly chewed the food. It was an explosive sensation of a sweet, saucy, spicy, sourish, saltish taste of deep-fried chilli and all the hidden ingredients that I had asked the 'aunties' to prepare beforehand.

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The Plant Managers were there having their breakfast and they asked, ”Senpai, are we going to sell this throughout Japan too? This sauce is Extra Ordinary...! We have never tasted like this and it seems all meals would do fine with it, yes? Hmm... Hmmm... Hmmmmmm... Simply yummy...!” Riko, Fei and Gin commented on the effects of the XO Sauce.

”Hahahaha... I'm glad you liked it. Yes, it's going to be one of our added product and Extra Ordinary is the right name for it. It goes with almost anything and it's much subtler than wasabi. This small quantity is fired up for about 30-45 minutes before its totally cooked. If in a big wok, it's normally 2 hours and continuously stirring.”