Part 15 (1/2)

Devil's Food

2 cups brown sugar 2 eggs 3 cups flour 1/2 cup boiling water 1/2 cup sour cream 1/2 cup b.u.t.ter 1/2 cup grated chocolate 1 1/2 teaspoons soda

Dissolve soda in boiling water and pour over chocolate and let cool.

Beat b.u.t.ter and sugar to a cream, add the eggs and other things. Bake in layers.

Bride's Cake

12 eggs (whites) 1 small cup b.u.t.ter 4 small cups flour 2 teaspoons baking powder 3 cups sugar 1 cup sweet milk 1/2 cup corn starch Flavor to taste

This makes two good sized cakes, or four layers.

Date Cake

1 Cup Sugar 1/2 Cup b.u.t.ter 2 Eggs 2 Cups Flour 1 heaping teaspoon baking powder 1/3 cup Milk 1 lb. stoned and chopped dates rolled on a portion of the flour

Cream the sugar and b.u.t.ter. Add the well beaten yolks; then the whites; then the flour well sifted with the baking powder. Beat until smooth; add milk, then dates. Beat thoroughly and bake three-quarters of an hour in a steady, but not too hot oven.

Pfeffernusse (Pepper Nuts)

1 cup Lard 1 cup b.u.t.ter 2 cups Brown Sugar 3 Eggs 2 teaspoons Annise seed (ground) 2 oz. whole coriander seed 1/2 lb. Chopped Almonds 1/2 lb. Mixed Citron 6 cups Mola.s.ses 2 teaspoons Soda 1 Quart Flour 1 teaspoon Cream of Tartar

Cocoanut Cake

1 cup b.u.t.ter 1 cup sweet milk 1 teaspoon soda 1 grated cocoanut 3 cups sugar 4 1/2 cups flour 2 teaspoons cream tartar 4 eggs (beaten separately)

In place of the soda and cream of tartar 3 teaspoons of baking powder can be used.

Jam Cake

1 cup brown sugar 2-3 cup b.u.t.ter and lard 3 eggs 1 gla.s.s of strawberry jam 1 teaspoon cloves 1 teaspoon cinnamon 1/2 grated nutmeg 1/2 cup sour milk 1 teaspoon soda 2 cups flour

Bake in a slow oven.

A march before day to dress one's dinner, and a light dinner to prepare one's supper are the best cooks. Alexander.

Hickory Nut Cake

1 cup sugar 1/2 cup sweet milk 3 eggs 1/2 cup b.u.t.ter 2 teaspoons baking powder flour to stiffen

One large cup chopped hickory nuts and sprinkle a little salt and flour with them. This makes two layers.

Lace Cakes