Chapter 262 (1/2)
Today is the first time for ye Jiayao to attend the chef training class.
The others are very direct in teaching their best cooking skills, and the students benefit a lot.
However, ye Jiayao did not intend to do so. In ancient times, it was no better than now, with well-developed transportation and information. The cooks of this era are not so lucky. Some people can only cook the dishes taught by the master in their whole life. They are flexible and can use their brains. They are limited by their vision and experience, so they are hard to make great achievements.
So, in the first class, she would like to open your eyes and tell you about the current cuisines, what are their characteristics, and what are the main dishes?
For her, these knowledge are the most basic, but in this era, people are shocked, no one can so systematic, objective, comprehensive exposition of Chinese food culture, let everyone feel that the industry they are engaged in is so important, there is a kind of sudden and cheerful, after the epiphany of excitement and joy.
Lu Xiaotian also came to attend the class specially today. The more he listened, the more he was absorbed in his thoughts.
After the opening ceremony on that day, he had been thinking about what ye Jiayao said, preparing to put the vegetarian food into a systematic arrangement, leaving it for future generations to carry forward the vegetarian food. However, after listening to the class today, I learned that ye Jiayao was not talking big. She had already started to sort it out.
What's more, he knows how difficult it is to sort out so many materials. Different cooking schools are so secretive about their cooking skills that they are not willing to teach each other. Moreover, each school thinks that their own schools are the best and most powerful. They look down on other schools, let alone learn from other schools.
It is a great progress that she can break this closed and old idea.
No wonder the chef of Sichuan cuisine came to challenge last time, and she was able to win easily. No wonder her Tianju can constantly launch new dishes and easily grasp the stomach of guests. It turns out that she is good at not only Huaiyang cuisine, but also other cuisines.
It's really not easy. She is a woman, but she has done something that men can't do.
Ye Jiayao talked about dancing on stage. I didn't know that Lu Xiaotian was deeply moved.
Finally, ye Jiayao said, ”next time, we'll learn some authentic Northern dishes. We should learn from the strengths of many families and constantly bring forth new ones. I believe you can do it.”
”It's great, it's really good...” Duan Qilin on one side was deeply moved.
”We just teach people how to do it, but she teaches others to create. It's amazing...”
Lu Xiaotian deeply thinks that he nods. Duan Qilin is right in his words. His vision is different. What he wants to do is different. The deeper he contacts with her, the more shallow he feels.
After ye Jiayao finished his lecture, there was a lot of applause at the bottom. Although I didn't learn a dish today, everyone felt that today's harvest was the biggest.
The students sitting next to Cui Dongpeng and Wang Mingde looked at them enviously. How lucky these two guys were to work under Manager Ye.
Cui Dongpeng and Wang Mingde feel the envious eyes around them, and they are more and more upright and proud.
Ye Jiayao got off the platform and entered the rest room with Lu Xiaotian and others.
Lu Xiaotian poured a cup of tea for her.
”Every word of Manager Ye is thought-provoking. Lu has benefited a lot.”
Duan Qilin, who rarely praises others, said: ”Manager Ye, I feel that I have been a cook for 20 years after listening to your class.”
Ye Jiayao was embarrassed: ”is manager Duan embarrassing me? In fact, the Huaiyang cuisine I made is not as authentic as the two of you, and the cooking skill is not as good as that of you. I just love the whole new style, and everyone is just in favor of it. ”
Lu Xiaotian said with a smile: ”it's your new style. We can't learn how to learn it.”
It is easy to talk about the old and bring forth the new. Only when we do it can we know how difficult it is.
Ye Jiayao is really ashamed and has a feeling of cheating. Ah, cheat on cheating. She is not only for personal fame and wealth, but also for promoting Chinese food culture. It is her grandfather who often talks about it. She has been deeply rooted in her bone marrow since she was a child. She doesn't know what step she can do, but she has to do it.
Xia Chunyu was so upset by Jin Yao that he didn't want to read the book.
Simply let Song Qi set a carriage, go directly to the training class to pick her up.
When he got there, he didn't go in, so he sat in the carriage and looked out from time to time.
After waiting for a long time, I saw Yao Yao and Lu Xiaotian come out.
Two people at the door said a few words, saw Yao Yao smile very happy, that Lu Xiaotian look at Yao Yao's eyes, let Xia Chunyu not very happy.
What do you say about your eyes? Focus and gentle, that clear eye bottom, seems to contain too many things.
It is said that women's intuition is very sharp, and men's intuition is not bad. In short, he doesn't like other men staring at his Yao Yao like this.
Ye Jiayao exchanged greetings and saw his own carriage as soon as he looked up. He said goodbye to Lu Xiaotian and came over.
”Song Qi, when did you come?”Song Qi said with a smile: ”second young grandma, you'd better ask shiziye. I don't see the time.”
Ye Jiayao takes a look at him and gets on the carriage.
As soon as he got into the car, he was pulled into his arms by someone and fell on his leg. Then, he kisses him with hot lips.
The kiss, warm and deep, was as resolute and violent as declaring sovereignty. She could hardly breathe. When she wanted to protest, she was afraid that Song Qi and Qiao Xi could hear her outside. She could only push him with her hand. If she did not push, it was OK. Once she pushed, he was more energetic.