Chapter 570 (2/2)

Smelling the fragrance, he was about to get into the kitchen, but he was driven up by Li Beinian.

Helpless, Gu MINGYE had to climb up the second floor.

The door of the study was not closed. Gu MINGYE saw the muxichen who was frowning and thinking.

Musichen rarely does.

When you look at the situation, beno is sure.

He closed the door, walked over, and heard musichen speak.

He said, ”7740, who else knows but you and me?”

Gu MINGYE was stunned and then said, ”it's gone.”

”Even 7740 people don't know they are 7740. How can others know?” he said

Muxichen put down the information in his hand and said, ”yes, how can others know...”

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Li Beinian likes to drink soup.

Especially the corn radish is boiled with pig bone.

First, boil ginger water with the tube bone once to get rid of the Sao flavor, and then boil corn, radish, horseshoe, chestnut and Huaishan in casserole.

Boil for an hour, the taste is very sweet.

At that time, sprinkle celery on it, and the water in Libei niankou will fall down.

Tang Xiaoge liked to cook it for his family when he was a child. Li Beinian liked it for many years.

In addition, Li Beinian's specialty is eggplant.

First fry eggplant once, stir fry dried shrimps, dried salted fish, meat foam, garlic powder, and finally drizzle with soy sauce, sprinkle with scallion, start the pot.

Other dishes are braised meat, cucumber and fruit salad.

They are all simple dishes that Li Beinian loved to eat since childhood.

Finally, three bowls of rice were put on the table. Li Beinian walked up the stairs with light steps and called out, ”have a meal!”

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