C172 Someone Fainted (1/2)

When the spectators saw Shen Qiu and Ann Sudong get a perfect 100 points in succession, they were especially surprised. When they saw Shang Ming's performance, everyone thought that Shang Ming would get a perfect 100 points too, but in the end, with a result of 98 points, it made many of the spectators who supported Shang Ming especially disappointed.

”How is that possible, Shang Ming is also a family of chefs, and I have tasted the dishes made by Shang Ming before, it's really delicious, I don't believe that if Shen Qiu and Ann Sudong get the full score, it won't do anymore.”

”Hehe …” There are too many outstanding contestants, and the judges have to pick the short ones amongst the tall ones.

All the way until Xu Feng appeared, and in the end, the contestants only got 97 points, and the later contestants did not get any higher than 95 points. It had to be said that Ann Sudong's radiance was too dazzling, to the point that the other contestants lost their luster in front of Ann Sudong.

The clamoring discussion of the audience on the stage never stopped. After the host saw the ten judges finish tasting the dishes of the thirty-four contestants, he announced the final results of the competition.

”First place, number three participant Shen Qiu, final score 100 points!”

”tied for first place, competitor number 12, Ann Sudong, final score 100 points!”

”Second place, participant number seven, Shang Ming, final score 98 points!”

”Third place, No. 17 contestant Xu Feng, final score 97 points!”

”...”

”Tenth place, Participant # 27 just got a final score of 92 points!”

”The top ten contestants have been promoted. Prepare to enter the third round in the tenth round, starting at two in the afternoon.”

”The rest of the participants, your Chinese Master Chef Competition has already ended. To be able to enter the top 34 ranks in China's chef realm, you are all top ranked in China's chef realm, and every one of you are all Master Chef. I hope you all can work harder, and fight again next year!”

The host's words caused the eliminated competitors to feel a sense of comfort and encouragement. Some especially disappointed competitors were cheered up by the host's words. No one left. They all wanted to watch the afternoon match.

To be able to be one of the top ten players in China, their culinary skills were already excellent. They needed to learn from players that were even better than them. Only then would they be able to continue to improve.

”Brother Sudong, I feel that you can cook fish really good. I have never eaten such a beautiful fish before, I really want to eat it.”

When Hong Yingyue saw Ann Sudong, who was standing beside him, his eyes shone as she squinted his eyes into a slit.

”Hehe …” ”I knew a greedy cat like you would say that, I'll make some food for you when I get back.”

Ann Sudong smiled as he looked at the cute Hong Yingyue, and lovingly rubbed her head.

”Ann Sudong, I believe you know very well about this Teacher Chen Chu's position in China's chef realm. He intends to accept you as his disciple and inherit his legacy.”

Wang Yang brought Chen Chu to Ann Sudong's side and went straight to the point.

”To be able to receive Teacher Chen Chu's favor, I am truly fortunate in three lives. Teacher Chen Chu's chef realm in China is just like an old sir's, your use of spices is unparalleled in the entire Chinese world. I am willing to acknowledge you as my master, and am extremely grateful to Mr. Wang Yang for your recommendation.”

Ann Sudong was really happy when he heard the Old Mr Wang Yang's recommendation. Perhaps others would think that his culinary skills had reached the pinnacle, but only he himself knew that he had copied the God of Food's legacy completely. To his own culinary skills, he was still a rookie.

Although the God of Food's culinary arts were unique and unparalleled, the God of Food's culinary arts were still what they were from a long time ago, to the point where many ingredients and spices were no longer available. Therefore, Ann Sudong had to absorb the culinary arts of current experts in the chef realm so that he could hope to achieve good results in the future at the international chef realm.

”Then let's put it this way first. After the competition is over, we'll set up a banquet to acknowledge you as our teacher. You can rest assured that the competition is over now.”