Chapter 970 (1/2)
”Hello, Liang Xuezheng! Students are making spicy crayfish. This is crayfish. Do you want to try it
After Zhu Yuanyuan saw Liang Youwei coming, he could not drive the old man away. He could only invite Liang Youwei to taste the crayfish.
”Oh? Isn't this a rotifer? Can I eat it? You call this crayfish? ” When Liang Youwei saw a lobster picked up by Zhu Yuanyuan, he also knew that there were many in the river, and sometimes they were flooded. After fishermen fished up these rotifers, they were burned by fire.
”Liang Xuezheng, this is the thing growing in the river, and the taste is very delicious, so it is river fresh. Moreover, the lobster originally has two long beards, but this beard has been cut off. Do you think it looks like a dragon's beard? So lobster, right
Zhu Yuanyuan introduces Liang Youwei with a lobster.
”After you say that, the name of the lobster is not wrong! But is it really edible? ”
Liang Youwei still doubts whether the lobster can be eaten.
”Liang Xuezheng, this crayfish is edible. Students will tell you how to eat this crayfish.”
Zhu Yuanyuan saw that the pot was boiling. The lobster was 10 jin. It was just right to eat while cooking. If two people ate it, it would be OK to eat it for several hours. Originally, if Zhu Yuanyuan ate alone, he would have no problem eating from noon at night.
”Well, I'd like to learn how to eat this crayfish Liang Youwei nodded and thought it was still very interesting.
”Xuezheng, you see, this is the head of crayfish. I have removed the head and eyes of the lobster. There is also a stomach bag in this one, which is the black one. You should first dig it out with chopsticks and throw it away. This one can't be eaten because there is dirt in it. If you eat it, you can get sick. After digging out the stomach bag, you can break off the upper and lower parts of the lobster, After breaking off, eat the upper body first. The upper part of the lobster is sucked. If you inhale from the position of this head, you can suck out the yellow in your mouth. The yellow of the lobster is very delicious and delicious. Well, it's good
Zhu Yuanyuan used the lobster on the chopsticks as a demonstration. He also sucked the shrimp yellow. After taking a sip, he felt that the whole life was perfect. Mmm, delicious.
Liang Youwei in the side to see straight swallow saliva, MMP, this boy is a few meanings? Isn't it tempting?
”After sucking the shrimp yellow, the upper part of the lobster can be lost. Some of the food can't be eaten. The white ones are not meat, but the gills. Finally, eat the tail of the lobster, that is, the lower body. The tail of the lobster is full of meat. Break it off here. This is the gap I cut with scissors to make the lobster meat more flavorful A white meat is shrimp, that is, lobster meat, this meat is very tender, very delicious, good
At the same time, Zhu Yuanyuan ate a lobster and felt very cool. How can you feel so cool eating spicy crayfish in the different world!
”Liang Xuezheng, do you know how to eat it?” Zhu Yuanyuan actually saw Liang Youwei swallowing at the same time, but he was embarrassed to say that he wanted to eat, so he could only hold back and watch Zhu Yuanyuan eat a shrimp.
”Yes, I will.” Liang Youwei quickly nodded, but he was greedy, his stomach had already been unable to bear.
”Liang Xuezheng, please have a seat. Please don't give up this crude food.” Zhu Yuanyuan didn't embarrass Liang Youwei. After all, he was in a strange world. People who should make friends should make friends. If he wants to earn prestige in the literary world, he has to deal with these people.
”You're welcome. It's a good story that saints treat and dine on the street in ancient times. Now, it's elegant to invite me to dinner in the examination room of Xiaoyou Academy. Ha ha, I'm not polite to sit down.”
Liang Youwei didn't think that the food was crude. The smell was unheard of. The taste might be similar to those cooked by famous chefs. He may have underestimated Zhu Yuanyuan's cooking skills, which are many times higher than those of ordinary cooks.