Chapter 195 (1/2)

”By the way, assistant Shen, I'll send a car to the imperial rare Curia moon cake later. I'll make an agreement with their boss. This time, in addition to the red envelope, the moon cakes and the crayfish are all gifts from the group. I wish you a happy mid autumn festival in advance. Tomorrow and the day after tomorrow, the whole company will have a two-day holiday However, the wages of employees and duty personnel in physical stores have tripled. ”

Zhu Yuanyuan ordered Shen Huifang.

”Yes, boss, I'm going.” Shen Huifang took notes very quickly. After writing, she went to work.

At this time, all the residents passing by looked strange in the near distance. Although the Huaxing building is far away, it is also on the Bund. There are still residential areas and high-end residential areas. At the same time, the economy of the neighborhood has been brought up after nearly two months of the group's presence here.

The business of many shops around is very good. The employees of the group are very generous. No matter what they eat, drink, wear or wear, they are all good things to buy. After all, the salary is high. Who doesn't want to have a good life?

At present, there are more than 2000 employees working in the Huaxing building, which does not include the security company training base, mobile phone factory and machinery factory.

All of the 2000 people are paid white-collar salaries, and there are more gold collar employees. Their salaries are tens of thousands, and none of them is less than 10000 yuan.

Group employees, even front desk receptionists, telephone operators, including cleaners, are paid more than 10000 yuan a month.

”What is the group doing this year? A cooking competition? ” An old man who was about to go to the food market to buy vegetables passed by the Huaxing building. He could not help but feel the kitchen table on the square at the gate. To say it was a cooking competition, you didn't pull a banner, and it was not an activity. It was strange.

”In my opinion, maybe this year's group is going to invite employees to have a big meal and invite so many chefs to cook.” A middle-aged man with glasses, his eyes revealed a meaning that everything could not be concealed from my eyes.

”The Mid Autumn Festival is coming soon. Is the group preparing for the event rehearsal this year?”

It is estimated that even if these passers-by want to break their heads, they will not think that it is Zhu Yuanyuan, the boss, who gives benefits to his employees on the Mid Autumn Festival, or spicy crayfish. There is no one in the world. Zhu Yuanyuan must be the first old board to give spicy crayfish to employees.

...

when Zhu Yuanyuan had nothing to do with it, he watched the chefs invited over to deal with the crayfish.

Their movements are very skilled, are to first clean the shrimp head, and then draw out the shrimp line.

The shrimp line was originally drawn when eating, but considering that some people may not be able to eat lobster, we still draw out the shrimp line first, so as not to let people eat dirty things.

These lobsters can be large or small. Of course, the practice is different. The big lobster makes stewed prawns, while the small lobsters are spicy crayfish. It is not a dish. One is Sichuan cuisine, the other is Hunan cuisine.

However, the two methods are similar, first oil, and then add seasonings to stir fry, lobster into the pot stir fry, but also add beer, a variety of seasonings.

After the lobster is fried, it will be stuffy in the soup, and it will taste more delicious into the meat.

Zhu Yuanyuan likes noodles when he eats lobster. After eating lobster, he puts the prepared cold noodles into the soup and mixes them. It tastes delicious.

in fact, this last soup is the essence, but the soup needs to be mixed with noodles.