Chapter 475 - Between Art and Cooking (2) (1/2)
Chapter 475: Between Art and Cooking (2)
Downey made an upset expression at Min-joon’s words Kevin, who peeked at his expression, roughly figured out as going on No reat Min-joon was as a chef, it was inevitable for him to encounter a man like Doho made the case for seniority to those who landed a job later than hiht for a moment whether he should pay attention to their acri with one of the kitchen staff Kevin thought with his fantastic cooking skills and position, Min-joon would be free fro young chefs these days They knew very well how difficult it was for a young chef like the skills
But Min-joon made it He beat not just ordinary seniors, but the top chefs at the Paris International Culinary Competition
As a result, quite a new trend had been on the rage a chefs lately In a break with blind obedience to their seniors, they began to be a bit rebellious and resistant to their authority And the results were never bad Also, young chefs didn’t take their shortcoe
Kevin said to Min-joon, “Can I wait a little o”
Min-joon looked back at Downey for aanymore Downey looked at his back for a while He was pissed off, but he soon knew his place While Min-joon was powerful enough to grant an interview to theat his back helplessly
Just because Kevin and Min-joon left the place, the situation was not over yet
Eva opened herto let ain this time?”
“Sorry, Chef Eva”
“It doesn’t matter nohether you let me be your excuse or not Whatever the reason, I can’t accept your childish behavior”
When she said that, he looked at her bitterly as if he was offended At that e his bad habit
“You have challenged Min-joon every time you speak to him, but you are silent before me Why? Min-joon is your sous chef and our sous chef If you don’t respect him, what do you think will happen to our kitchen?”
“Well, it’s going to be a mess…”
“You know it already If that happens, who is to bla or an idiot like you who iswith stupid jealousy?”
Downey hardened his face at the moment Normally, she would have stopped at this point, but she could not today She kneas also aware that he made a mistake But he s
She continued, “You guys said one of you would have to quit in the worst scenario I don’t kno Chef June would judge it, but if such a situation came, I think you should have to leave this place”
“Chef!”
As if she felt she was too mean, Osla, as next to her, stopped her with an offended expression
But Eva didn’t stop and said, “You’re corroding our kitchen now”
“It looks like you are in a pretty difficult situation”
As he wasfor an interview, Kevin asked subtly It was clear what he asked
Min-joon said, nodding with an aard expression, “Well, I want to get onI’m not somebody, but it makes me tired Human relations are more co more difficult than hu
The two headed for a franchise coffee shop in do York, where a holassThey sat doith a cup of her coffee
Kevin quietly opened his mouth in a cheerful tone
“As you are hard to interview, it was difficult forto interview you I’ to make the stars of this interview Chef Chloe and Chef Kaya”
In fact, Min-joon didn’t grant interviews to reporters often simply because there were too many He could not accept all their interview requests, nor did he want to select only a few of theranted only a few reporters the interview, including Angela as close to him
One of the reasons why Kevin, the editor of the azine, not a junior reporter, decided to interview Min-joon directly He orried that his ties with this quite pro chef would be ruined if his junior reporterhiular Lab, what did you think?”
“Well, I thought it would be fun”
“Fun? What about its success as a restaurant? Isn’t it the most successful factor in business?”
Min-joon rolled his eyes for a ht it could be a jackpot or fiasco for them”
“Don’t you think about the possibility of moderate success?”
“Nope If they canie the restaurant world But if they can’t, their restaurant would not be better than an ordinary one As you know, Kaya and Chloe can’t run their business by relying on their na People are very strict as far as food is concerned”
Having said that, Min-joon drank coffee Watching hied Just over a decade ago, chefs at his age usually cooked without knohat cooking was because the only way they could learn to cook was to go directly to a cooking school or work at a restaurant Of course, there were cookbooks, but they couldn’t understand all there was in cooking But noas different If people surfed the internet, they could quickly learn all of the cooking knowledge as much as chefs
“You ular Lab has succeeded”
“I do not know”
“Really?”
“Well, I’m not sure yet whether they have succeeded or not”
Kevin was rather embarrassed This wasn’t the reply that he expected, for Irregular Lab was obviously running a good business by any standard As ourmets visited their restaurant and ular Lab’s reputation becaular Lab would be one of the hottest itean to benchmark Kaya’s idea