Chapter 463 - As Directed in Recipe (1) (1/2)
Chapter 463: As Directed in Recipe (1)
Maybe Janet
It was not the moment when she felt overwhel Probably it was on that night when she slept with Anderson or the day she lost her first child She tried to focusevery day because she had a terrible preht have to repeat her unhappy past
“You are pregnant Your baby is about 10 weeks old,” her OB-GYN doctor said
She was not surprised to hear that There was a subtle ratulations and concerns in the doctor’s voice As ait before she met the doctor So, what the doctor just said was only a simple confirmation of what she expected
Janet left the hospital with a ghostly expression The doctor gave her sonancy, but she didn’t pay attention to it
She got on her motorcycle and put on the accelerator pedal hard She didn’t even kno she drove because she was so confused It was so fortunate that she didn’t have any traffic accident while driving insanely like that Maybe it was because she was out oflot While Janet was staring at the crowded restaurant for a while, a valet parking agent came over and handed her a ticket
“Welcome Oh, Chef Janet! Are you here to see Mr Anderson?”
“Wait ato think about”
“Pardon?”
The agent looked confused, but Janet didn’t care She was just looking inside the restaurant As if the agent thought he had better leave her alone, the agent went back She kept looking inside the hall where she could not find Anderson at all
But she didn’t go inside the restaurant
“Chef, table 7 guest’s plates are almost empty”
“Okay Anderson, did you hear that? Check it”
When the ave hi about so at the moment As far as he re a sea bream dish with truffles soaked in olive oil
And the next order was…
“Was the order a sna?”
“Yes”
Fortunately, he guessed it right Anderson checked the pasta section with a sigh of relief The lasagna, which he put in the oven about 10 o, would be completed in about 5
There was quite a difference between his former life as a demi chef and his current life as a sous chef here at Gluto’s When he was a Demi chef, all he had to do was just follow sous chef Raphael’s order that he should iven time But as the sous chef here at Gluto’s, he was in a position to consider and calculate the cooking time by himself
Of course, he didn’t have to spend less ti in person than before, but he felt he was busier
In addition, Rachel was certainly more kind than Fabio or Ah to instruct her sous chef Raphael to get ready in severalwhen the custos were different in Gluto’s Aave Anderson only the na, then had him find out other information about the table in question
Probably they did so to ih they meant well Since he had been accustomed to his life as a demi chef, he felt tired twice as much as before
Of course, he also felt his new life as a sous chef was fruitful Actually, he spent almost all his life at Gluto’s, but he felt completely different now he assumed a sous chef job here Of course, it wasn’t just his sous chef position that has changed His skills have changed, his sense of gastronoed
When he worked at Rose Island, that was his whole world Min-joon was the only guy he had to face every day Of course, it was good for him to have a rival, but he didn’t have a chance to reflect on himself while he was overly conscious of Min-joon as his rival
But his life at Gluto’s was like a valuablethere, he could feel less cooal he really wanted to achieve His dreareat chef But while he orking in Rose Island, he just forgot about his goal because of the competitive spirit
Anderson almost called it a day when Fabio pulled up a chair and sat down by hi here?”
“Well, I’ve been spending almost all my life here, as you know”
“No, what I mean is your new position as the sous chef”
“Well, I wouldn’t say I’ve already gotten on top of it, but I think I’ll get used to it better”
“It looks like you have learned one thing very clearly at Rose Island, aside fro?” Anderson asked, puzzled
Fabio replied with a sive it a lick and pro atyou, but I want to praise you You’ve always tried to be perfect in cooking But that caood calculations all the time when you’re really busy In that situation, you have to rely on your instinct and senses to get better results I mean your senses as a chef”
When he said that, Anderson instantly recalled Min-joon and Kaya Certainly, Kaya totally depended on her cooking senses from start to finish But Min-joon was different Min-joon also relied on his senses, but at the same time, he tried to calculate his senses Anderson wondered whether he could do the same
‘Well, I don’t even have to follow hi with Min-joon did not mean that Anderson would have to walk the saht find his oay Of course, he would be able to knohich as better at the end of their long cooking journey
Anderson said, “I feel like I can get close to ?”
“Yeah So, fro Let ”
“Hey I think I’ve flattered you tooon air?”
“Nope, I’m serious now”
Anderson looked at Fabio with a sullen expression, but Fabio just chuckled as if he was funny
At thatinto the restaurant, saw Anderson and stopped
“Anderson, you are here!”
“Oh, yes, what’s going on?”
“Well, Janet was here a little while ago, then left”
“Janet? I haven’t seen her around here today”
“She stayed for a fewlot, then she just went back I was not going to tell you this, but she looked quite serious”
“Really?”
Anderson iiven that the valet agent mentioned her serious expression like that, Anderson felt she really was today
‘What’s the matter with her?’
Anderson just felt she would have a hard time as the new sous chef at Rose Island
“Thank you Let ht”
“You, too”