Chapter 374 - Cooking Contest in Paris (4) (1/2)
Chapter 374: Cooking Contest in Paris (4)
When Anderson showed a tepid reaction even after passing the test, Bastien walked up to another pair with an aard expression A little later, he came to evaluate Dobby’s dish It was the blue tart whose cooking score was 8, which Min-joon confir the blue tart for a uess it must have been very difficult for you to make this within an hour Are you sure of this one?”
“Well, it shows the best ofso, he ly But honestly, Bastien wasn’t very excited about his cooking A tart redients It wasn’t a coh
But the moment he held it and smelled it, the sour sent smell of blue cheese tickled his nose, and the moment he smelled the savory scent of butter filled with tart, he felt so that he didn’t expect at all
‘This one…’
Bastien bit the tart as if he could not believe his eyes At that moment, he looked at the tart incredulously
‘How can the co out this taste?’
He made an incredulous expression at the fantastic taste of the tart that he had never experienced The moment blueberries and blue cheese were mixed, a completely new taste that he had never experienced was created It felt like a completely different sauce
It tasted sweet, but at the sa with the soft texture of the tart
“Do you like it?”
“I wonder if there is anybody in the world who doesn’t like it Even if I ahed at his honest praise At that point, Bastien began to get nervous
No e of Rose Island was, he didn’t think their staff was so competent like this He already disqualified le chef from Rose Island in Aret about it because he didn’t want to see French chefs losing to their A the dishes of a fewto the Kaya and Min-joon pair As if he was now more nervous, he shen he stood before their dish He opened his
“It otten a bit cold”
“It doesn’t ood Even if it’s lukewarood”
“It see with confidence”
Honestly, they could be proud of his comment They would have been embarrassed if his feedback was bad, but it was not Rather, he praised them so much that he wanted even French chefs to take cue from their proud attitude
Min-joon quietly waited for hi to others, but it was ie evaluate his dish
‘Oh, this is a joint dish by lanced at her eyes quickly Was it because it had been a while since she had her dish evaluated by a judge like this? She also looked tense and nervous He wanted to tell her to relax, but he wanted to wait until the judge finished trying their dish
Finally, Bastien put a piece of bread and butter pudding in hisof two contradictory things On the one hand, he wished the pudding would not taste delicious to save the face of the French participants But on the other hand, he hoped they ues fro, he couldn’t think of anything He could not afford to think about anything like the har in his mouth and the chewy texture of raisins as well as the soft yet savory taste of apricot ja it
He just kept silent without saying anything for some time, just like a computer that lost power, then he caan to murmur
He looked at Min-joon and said in a weary voice, “You said earlier you would be the star of this round…”
“Yes, I said ould be the star of this qualifying round”
Min-joon replied quickly, glancing at Kaya She smiled in satisfaction
As if he admitted it, Bastien opened his mouth in a moved voice
“Yeah, you’re the star”
His coestion that they were the star meant their dish was better than any other dish here And it was not unreasonable that the participants around them made a serious expression to hear hi to the French participants that though Min-joon was not a native A round right here in Paris
Naturally, the French participants had no choice but to wish for so for that person to appear to meet their expectations
“Hey, it’s you, Enzo!”
Bastien’s voice was full of happiness when he saw the lad to see him His voice was full of respect, anticipation as well as joy Hearing his eious Enzo was in the French cuisine circles
They began to chat in French, not English
While the ca Enzo and Bastien, Min-joon asked Kaya, looking at them blankly, “Do you knoho he is?”