Chapter 342 - You Can’t Touch Pitch Without Being Defiled (3) (2/2)
One of the participants muttered in a voice as if he was so iht Min-joon and Kaya reat teaether all their lives
Yesterday when the participants cooked under Min-joon’s direction, they showed great teaether for the first tied and supervised all of them What they most admired noas that the two didn’t talk at all to each other while cooking, as if they read each other’s redients, but so Instead, one of them prepared what the other wanted and helped each other at the right time
The reason they could show such fantastic teamas basically because they cooked everyday at home, but the more important reason was because they fully understood each other, and each other’s cuisine Since they kne and when to cook, they had no reason to conflict with each other
And now, they were showing the participants the outstanding results of their teareat couple…”
When someone muttered like that, Laura nodded before she knew it Then she glanced at Brian Brian looked blank as if he was beaten with a ha such an expression The way he expressed his feelings to her and approached her rong, but it was clear that Brian liked Kaya
That hy Kaya’s clicking with Min-joon so as so cruel to hiether well, which wasSo, Laura didn’t have to think deeply about how depressed and alienated Brian must have felt at this moment
‘Is there any other couple who can show their genuine affection for each other than Kaya and Min-joon so openly?’
Just by looking at the two’s dishes, she could feel how much the two understood and accepted each other They didn’t merely understand each other They cooked in har correctly, so much so that there could be found no more perfect teamwork than theirs So, it was hard to believe that normally they were not in the same workplace
“How can I cook well like them?”
One of the participants asked blankly Laura understood his reaction Just looking at theht have found the answer to his question of how to run his kitchen because he was seeing it right before his eyes
Unfortunately, Laura could not answer his question because she also didn’t know the answer She had never ood teamith somebody until now Even before she could find a like-minded partner, she becaot more complicated at that question She also benefited a lot fro people, and her rapid success
‘Have I become a head chef too early?’
She was suddenly overcome with anxiety when she felt like she put the soil in the fire pot even before she made a frah experience working in the restaurant kitchen like her In that respect, she deeply thought about what distinguished her froht of several possibilities
First, what came to her mind was talent The difference in their talent made this difference?
But she felt ht about it If talent et nowhere no ht of the power of love Her reasoning like that was childish but plausible What distinguished her from Min-joon and Kaya the most was that they were in a romantic relationshi+p And they were in a more intimate relationshi+p than the typical lovers, which was quite visible on the TV show about the Grand Chef competition In fact, when the Grand Chef Season 3 started, she also supported their roht was the round
‘Neither of theular education’
Kaya learned cooking in the ht himself how to cook And it was clearly evident on their dishes because their cooking was quite unconventional as if trying to prove that it sprouted in the wild, not in the garden that so in a normal environment, they could not have developed such cuisines If ordinary men had been raised in the same environment as the skills That was the power of learning fro froood results, lots of chefs would probably not try to teach their junior chefs
But Kaya and Min-joon succeeded There were probably ht have tried desperately, or they ht have been so talented, or what they learned froht have affected theht
“Well, I don’t think I can give you the right answer because I’ve never lived their lives,” she said bitterly as if she gave up agonizing anymore If there was anyone who could answer that question, it was probably only Kaya and Min-joon
Meanwhile, Kaya was already taking out the venison cooked in the Sous vide machine And at that moment, Laura’s eyes sparkled There was not much venison Even if they took a bite of it, only ten people could enjoy it That was understandable because Kaya cooked it not to serve them, but to simply test her recipe
The venison cooked in the Sous vide rilled on both sides then added a juniper seasoning Kaya made with juniper berries, black pepper, and Thyme
Now the dish based on Kaya’s recipe was almost complete Min-joon took a potato Rosti
sautéed with melted duck fat and placed it on a plate Then the puree he erine peels, venison cut into bite-sized pieces, and a sauce htly
Interestingly, it was Kaya as looking at the dish with a more expectant look than anyone else at the moment Kayathe slowly per red wine sauce sprinkled over the puree es, specifically Clementine peels
“Oh, I can’t believe I have made this…”