Chapter 327 - Their Counterattack (2) (2/2)
‘The probleiano can continue to generate profits…’
No matter how friendly Jefferson was to Min-joon, he wasn’t a philanthropist If he lost money, he could not continue to make the product
Min-joon took out the cheese for air froerator, added lecithin, and i the bubbles rise beautifully, Maya muttered ecstatically, “At first, I didn’t want to dovery much, but it seems really pretty and fun”
“You didn’t ood”
“You bet!”
While she was giggling, he took out the ingredients for the foaen gas instantly froze the cheese, and a moment later when the contents came out, the perfect cream lay on the plate
“Well, I don’t think I can make a better dessert than this in my life as a chef”
“I don’t know if you are praisingyou You have made a dish that even you can’t overcooes beyond your liht? So, you can enjoy it during your lifetime”
“Well, it depends on how you interpret it Where are the kids?”
“Wait asaid that, she stepped out to the front door Shortly afterward, he felt so the door, but he didn’t hear her footsteps Rather, he heard herwho it was, he also turned and even he was astonished Chef June was there!
Sently, June said to Maya, “I stopped by on my way to see Chef Rachel I would like to talk with you, Min-joon Is it okay with you?”
“Oh, sure! Oh, I’ladly see you… Please co a bit, she realized that she let June in without asking for Min-joon’s permission and hurriedly stepped aside
June passed Maya, expressing gratitude to her in a soft voice Then she approached Min-joon He stood up aardly, looking at Maya
“Aren’t you tired? It was a pretty loud night yesterday”
“Fatigue is a cook’s lifelong friend Please have a seat Would you like to have some?”
“Have you made it in person?”
“Well, about half of it I alettes and other things are finished products”
His cooking score was 8 In the case of a finished product that had foa score was 7 However, it was hard for hiredients alone
“Cho Reggiano… This is that famous dish you have developed This dish enjoys such popularity a customers that even Chef Rachel can’t obtain”
“I was lucky”
“Well, you can be lucky when you are coh If you are not, you will soon reveal the limits of your skills even if you are lucky”
“Would you like some?”
“Thank you I was really curious about it”
June didn’t decline his offer then received a fork right away The way she crushed the galette, dipped the souffle, foam, air, and sauce, looked quite unfamiliar to Min-joon, for his impression of her was always cold and strict
But June was now just one chef who paid all attention to the dessert in front of her
Watching her, he felt like he could understand her
She looked at the Cho Reggiano silently then opened her mouth
“Last time, when I tried it at a local restaurant, I was quite surprised, but I was even more surprised to eat it as a product The quality of this factory product is aave theianon at the factory”
“Yes, I did because I wanted to bring better taste out of this”
She looked into his eyes She had a rough idea of what kind of world would be reflected in his dark, but bright brown eyes because she had ize to you today,” said June
“Pardon? Why are you apologizing to me?”
“I heard what Jenin told you yesterday”
“Ah…”
He nodded, as if he understood, and shook his head again
He said, “You don’t have to apologize to me about it I rather respect you The fact that there is somebody who values you so much like that means that you have won over his or her heart completely”
“Anyway, I think what Jenin told you was rude I don’t want to be a villain who uses all kinds of tricks in this competition, which actually doesn’t look like a coood results at the end of the day, as you know In fact, I’ve got a lot of handicaps, so I can’t afford to be a bad guy”
Min-joon didn’t answer because she made the remarks on the assumption that she now treated him as her rival But she immediately noticed whathis mind casually, she said, “I wanted to knohat kind of person you are or whether you are interested in co with me at all I’m sorry to tell this to you, a deined having a conversation like this with Dave, but I’ve never thought I would talk with a demi chef like you like this I’m stupid, ain’t I?