Chapter 311 - What Are Chefs Doing with Their Fingers? (2) (2/2)
Anyway, it was true that she bought it for hiratitude aardly then took a bite of Kebab again
He turned to Raphael and said, “How about your work now? When you started it at first, I guess you were h experience now Food truck or restaurant, which place do you think is more suitable for you?”
“Food truck”
“Are you serious?”
“Did you think my ansould be a restaurant?”
“Yeah, I expected so Anyway, you worked at Rose Island’s main store for quite a while As far as kitchen work is concerned, I’ve worked in the Rose Island kitchen, but I can’t even iine a more enjoyable kitchen,” he said sincerely
Rose Island was like the sun to hiet used to even if he looked at it every day, so he could barely see the edge of it by frowning
When there was the sun, he didn’t have to pay attention to other stars or moons And that was one of the reasons he didn’t think of leaving Rachel Rachel’s control and her unwavering voice gave hiht that after you spent tied your s as mine”
“Of course, I feel it Why do you think I don’t feel it? Any chef can feel it Chef Rachel is great While I aet inspiration fro from Chef Rachel, but I don’t intend to live as her student”
“Just because you are her student doesn’t ht?”
“Youit from my point of view Can I be reat that you have no choice but to be influenced by her But the proble to be is getting blurry, and Chef Rachel may take its place How about you, Min-joon? What’s your ideal type of chef before? How about it now?”
In fact, Min-joon had never thought of it Embarrassed by that unexpected question, he rasped the Kebab wrapper in his hand, whichnoise, followed by silence
Raphael opened his reat If you don’t focus, you can be sed up Of course, even if you are sed up, you won’t have a bad result… Well, it depends on your taste”
“Then, are you going to leave her soon?”
At last, he threw the question that he wanted to ask for a long tily in Raphael’s attitude, he couldn’t help but ask Raphael blew air into his cheek for a ed
“I haven’t come here to stay here for the rest of my life Someday, I’ll leave this place Then you can take over So, brush up on your cooking skills well Let er seat I’ot into the truck When he atching Raphael blankly, Delia, standing next to theood intentions Why don’t you learn fro your own path independently?”
“Delia”
“Yeah”
“Aren’t you busy?”
Delia said with a s here for a while now”
“Chef, aren’t you going?” Deborah asked
“Oh, go first Let low a little more,” Raphael said
“It’s nice to see you look so happy It’s been a while since I saw you happy like this See you toht”
“You, too”
Watching the sous chef leaving with a sh She confirmed the dishes that the customers emptied, which were as clean as the clean kitchen
‘I think I can get a sense of it’
When she thought so, she s from the entrance Deborah stepped out into the hall with a wary look then smiled as if she felt relieved to see the other person
“Master!”
“I heard everything ell today Congratulations!”
“All thanks to you, master”
“You don’t have to thank me”
Rachel smiled and pulled a chair in the hall to sit down
Deborah looked around the kitchen and asked, “Can I get you so left?”
“It’s not so like leftovers, but there’s a stack of desserts”
“Okay I would like coffee with that Flat white”
“Sure, I’ll be back soon”
Deborah brewed an espresso, frothed it with steamed milk, and mixed it with the espresso little by little with a spoon
‘I think I useas Rachel’s sous chef and working on her cooking today, there wasn’therself Of course, when she came up with a new recipe, she made it herself, but for the past several months, she had hardly developed any new recipes because she was in a deep slump
She came back to Rachel with coffee, brownies, and simple pound cakes and tiramisu
Rachel opened her mouth in a calm voice
“Do you think you can keep up with this kind ofit all the time A cook is an artist The oes nowhere”
“Yeah, I keep that in mind”
After she said that, there was silence for a moment It wasn’t an uncomfortable silence Deborah was just happy that she could enjoy coffee and desserts with Rachel in a calm atmosphere like this