Chapter 265 - Chefs greed is endless (3) (2/2)
“What? You shouldn’t eat my hand”
“Of course not!” Min-joon replied quickly with a smile, when she responded, a bit scared
What he just realized wasn’t so unusual It was the i the same dish on a different plate couldon which plate he should put it
‘Then, which plate should I use?’
Noas time for him to ponder over the matter He was about to think about it deeply when he heard the sound of a car engine in the parking lot Someone opened the door and came in He stood up from his seat in surprise when he saw that person
“Deborah?”
“Ah, Min-joon It’s been a while since we last ht you here? How about your restaurant?”
“It was burned, and I went bankrupt”
Min-joon suddenly got serious when sheconfession
But she immediately smiled and shook her hand
She said, “Oh, I was kidding Don’t look atit right now Besides, I’ its interior Where is Master Rachel? Is she in the office right now?”
“No, ot sick, so she went out to see hi here?”
“No, I just stopped by here to surprise her In fact, even if she sawlike ‘What’s up?’ Oh, dear! Hi, Ella? You are eating so delicious!”
Deborah kindly spoke to Ella Thanks to her, Min-joon was freed from Ella for a moment He headed to the kitchen then took out all the bowls in the kitchen He stared at them seriously Maya asked him with a puzzled look, “Chef, what are all these?”
“Remember the Cassoulet dish I made last time? I want to see if there is any plate on which I can express it sensibly”
“Do you really have to make it? It’s too complicated”
“I told you you didn’t have to worry because we are not going to ht But e ht? Can’t we make another dish?”
He did not answer It was the h
Deborah’s voice was heard fro over the plate?”
“Oh, yes If I put Cassoulet on the reat plating”
“Ah, got it H a picture as a student?”
“Well, sort of I think I got an A grade so problem Don’t worry You’ll be able to solve it quite soon It ”
“Do you ood with my hands?”
“No, what I uish between pretty and not pretty”
Deborah quietly looked into the plates then said in a calet a Michelin Two Star, but I didn’t”
“Yeah, I reet it because ood If the food served at a Michelin one-star restaurant doesn’t taste delicious, it’s weird But all the criteria they evaluate is not necessarily related to taste Honestly, it’s hard for the into the fun and old fashi+on of the interior, as well as the serving level of the servers, and even the geographic location of the target restaurant Of course, they do pay attention to the plating of your dish Min-joon, are you the first generation who irated to America?”
“Nope I’ve lived only in South Korea for decades”
“There’s a difference between the East and the West They put the greatest value on taste in the East The interior of the restaurant and its service is no more than additional options But they are different in the West They are a bit tricky They look into not only the plate but also the joy and pleasure that co with the restaurant they visit So, the answer to your agony is one of the two One option is just to ly delicious, so your custos of your dish The other option is to radually, so your customers won’t find fault with you Which option would you prefer?”
Min-joon pondered over it for ahi
He opened hisbefore I don’t reht now”
He said in a serious voice, which made her nervous
“Can’t I do both?”
“Wow, you are greedy!”
She clicked her tongue as if she was dumbfounded
With an embarrassed expression, he scratched the back of his head
“Don’t you think so? Do you et another?”
“I’ive up What I ”
It looked like she was punning, but he understood what she was trying to say because giving up was different froht of Rachel Maybe she , which cohts all of a sudden
“Which cooking area do you think you are most talented, Min-joon? You , plating, cutting, cooking with fire”
“H”
“Well, I think your biggest ”
“Pardon?”
He looked at her with an absurd expression His decoration level was 6 Although decoration was a field that required extreh score at this point But Deborah just said he had great strength in plating
Obviously, she didn’t crack a joke
When he looked at her inquisitively, she said cal?”
“Well, I don’t know…”