Chapter 194: In Front of the Start Line (1) (1/2)
Chapter 194: In Front of the Start Line (1)
Posted on July 4, 2018 by miraclerifle — 9 Comments ↓
As usual, ti date for Rose Island was already less than a month away Of course, there were no customers yet, but the kitchen atmosphere seemed to be a bit more nervous than before
And now, Jo Minjun was frowning while holding an orange in the ood quality, is it? It seems like it would be lower in sweetness as well”
“Why wouldn’t the quality be good …… …… Yes, it was a bit less sweet than usual”
“Are you going to be like this? If you keep doing this, I’ to Trudy ajumma’s store”
“Ah, don’t be like that It is not that big of a difference It is still quite sweet There is just a slight difference”
“That slight difference can control everything in cooking So where are the good quality ones? Do you not have any?”
“Sorry I think the deliverers did not keep the tehed with an embarrassed expression He then peeked toward Jo Minjun On the outside, it was difficult for even hi fruits for almost forever, to tell the difference, but how could he tell without even tasting it ……he could only click his tongue Jo Minjun crossed his arhed
“Then ould you accept that shi+pood I will be back tomorrow”
“No, don’t be like that At least take a look at the other things”
“I don’t plan on buying small amounts The card is not my card”
JO Minjun left the disappointed man behind and turned around Maya and Justin just followed behind hi How can you tell the sweetness without even tasting it?”
“I wish I can be like you in the future …… is there a kno for it?”
“Color and smell The texture as well”
Of course, the systehtly involved as well, but Maya and Justin’s noses were high up with arrogance and pride It made sense Of the four demi chefs, they could clearly say that Jo Minjun was the best, at least when it caredients There was never a tiredients If you buy ten onions, there was a good chance at least one of them would be bad, but Jo Minjun verified each and every one of the if Jo Minjun should just be in charge of the ingredient shopping Of course, there was no way Jo Minjun would accept it It was not easy to wake up early in the h it was not easy, Maya and Justin actually looked forward to this tirance of multiple fruits in the air and all of the different colors of the ingredients were more beautiful than even a field of flowers But these were not the reason they looked forward to it Of course, these things all helped to calm and clear their mind, but the real fun was elsewhere That fun was …
“Look over there The chefs froes, they aren’t buying it either”
“The chefs froure out e don’t buy”
This was it Of course, they didn’t follow Jo Minjun around if the Head Chef or Sous Chef personally came out But when the de Jo Minjun was a way to avoid the redients You could call it an ingredient shopping guide of some sort
It made sense Jo Minjun was like a faht now It was not because he had an absolute taste nor because he was a chef at Rose Island After being able to tell apart the condition of ingredients that evenfor tens of years could not do, how could he not be famous?
It was like he beca at Rose Island was enough to call hie not filling his age allowed those around him to have a sense of pride Almost to the point that hey felt like they had to even walk in a stylish fashi+on
As usual, Justin was driving on their way back from the market He started to speak in an excited voice
“It is always easy and fun e go shopping with you, chef It feels like I a around with a celebrity”
“How can a chef find the market to be difficult? Doesn’t it feel like you are at an ah quality and interesting ingredients, I feel like I am on a vacation”
“But unlike the demi chefs and prep cooks who take turns, I have to coet tired of it if you eat it every day”
“Keep it up It will becoet rid of the apprentice title”
Jo Minjun sent hih He himself had been an apprentice and an apprentice for a terrible and twisted individual at that That hy he understood what Justin was going through If the Head Chef was the busiest person mentally, the apprentice was the busiest person physically They were in charge of all sorts of scut work
Maya started to think while looking at the way Minjun treated Justin Although it ht actually be really good that she ended up as Jo Minjun’s assistant He was gentle but not a pushover, stern, but not difficult His focus was always on cooking, and he did not try to teach her in any area other than cooking
Most importantly, he did not treat the people around him terribly Of course, the other demi chefs were not much different, but you could clearly tell that Jo Minjun cared about the other person’s situation a lot It was to the point that if she even tried to co ‘at least you are Chef Minjun’s assistant’
They had to iet to work once they returned to the kitchen Many people only think about the astrono with special ingredients Agar Dextrose monohydrate Lecithin Tapioca redients like that
Which alsothe state of the doughs or gels redients as well Of course, that alone did not make it extremely busy But it was a busy job for both the hands and the redients out and cook with it If it was already this difficult, just iine what it would be like once they actually opened
If there was anything the prep cooks learned while preparing for the opening was that there was a reason for the difference between demi chefs and prep cooks It was not just the difference in their cooking abilities Although the deot tired as well, they would never break their concentration while in thetheir full attention on the dish The prep cooks couldn’t help but beco the demi chefs concentrate
“Maya Have a taste of this”
Jo Minjun held a dish in front of Maya Maya looked into the dish and saw a transparent noodle hite powder on it After that, coriander and lerass were on top of it
Maya started to speak
“What is this?”
“It is a Thai-style rice noodle with calf broth that was creamed After that, it was turned back into powder and simmered Of course, it is not completed yet …… but at least tell me what you think of the taste”
“……It would beit an honor It astrono Whichto heaven or hell”
Maya closed her eyes tightly and put the noodle in her mouth The instant she took a bite, her closed eyes slowly opened back and her face was full of ad it and clapping her hands
“Wow This is actually pretty decent It is the best of the things you’ve made these days”
“Really?”
“But if there was so about it …the flavor of the broth powder does not seem to be that deep”
Jo Minjun heavily nodded his head The thing that interested Jo Minjun lately was broth There was quite a difference between Western and Eastern cuisine in broths as well While Eastern nations tended to drink broths as they were, the Western cuisine used it lace sauce