Chapter 90: The weight of a restaurant (3) (1/2)
Kaya froze her face as if she got bewildered To htly looked towards Kaya Kaya got surprised and opened her mouth by instinct
“What, what? Why?”
“……Why do you get that surprised? I just looked at you”
“Your look was greasy”
“I don’t think that reasy”
Jo Minjoon frowned and pulled both of his eyes He didn’t have double eyelids and his upper eyelids wasn’t even deep He looked like white people couldn’t expect a profound look frohed
“Shut up Just eat You have to understand the flavor”
“But you were the one that wasn’t eating until just now and was doing so else”
“For as I…… Leave it”
Kaya got angry and looked at hirinded her teeth and chewed the food with strength It was to the point that it made you wonder if she would be able to properly feel the flavor
Jo Minjoon slowly looked over the dishes They were mostly 7 or 8 points Compared to the reputation, it could be quite a low score, but it could also be seen as being decent The skills of the head chef would be much better than the others, but the role of the head chef was to e the dishes rather than to cook them
Of course, if you only practiced the same menu, then the quality of the food would i It wasn’t in vain that the head chef himself cooked aout that it was customer discrimination was also a proble that they went to Rose Island last tiement of the head chef or his recipe, but also the talent of the chefs that each had their own section, was quite significant They would have to take into account s into account
Co points, but just because of that it didn’t mean that the On The Lake restaurant was a low quality one It was flocking with custo Didn’t the two-star restaurant he went to when he was in New York only have two 9-point dishes?
“Does it suit your tastes?”
“Yes, it’s fine What’s the price for here?”
“I’m not sure about those that are served a la carte, but if you choose theon the menu, 60 is sufficient”
“I think that it’s worth 60, although it doesn’tpoints”
Alan didn’t particularly ask the score Looking at Jo Minjoon’s reaction, he didn’t seem to be really impressed If he didn’t talk well about it, it was better to not ask the score in the first place because you wouldn’t be able toto work in this restaurant’s kitchen
Thethe recipe while standing in the kitchen Jo Minjoon asked in a cal?”
“……I’”
“Don’t just think of it as so method Or should we do it like this? You take care of the roasting, and I will take care of everything aside of that Even if we do it like that, we should be able to work quite effectively”
“But do restaurants really work like that?”
“I wonder They should each have their own styles”
Jo Minjoon said in a casual voice At his attitude, Kaya looked at him with sharp eyes and then she started to read the recipe as if coed within her
What she was in charge of were the fishes would that serve as theaside froan and took on the shape of a restaurant specializing in seafood But despite that, they don’t only use fish caught in the lake
‘It’s a sort of concept’
Seafood that’s sold in a restaurant next to a lake If you were a customer, it was a combination that would htly looked at Kaya and asked
“Hoas the meal?”
“Hohat? The food?”
“That’s also it but…… You told one to a restaurant in your life This place seeood experience?”
“……Ah, right It was the first”
Kaya frowned Thinking about it, it was her first restaurant experience, but thinking about this being a mission, she couldn’t properly enjoy it She felt depressed Kaya said in avoice
“Today’s null”
“Why? You didn’t like it?”
“There’s no way I would This place is full of ca able to bendyour back?”
“I don’t like eating while putting on a dignified air Putting your head in the dish is the nor the fork is uncomfortable, so hoill you eat?”
“Then why didn’t you bend it?”
“If I ate like that, those bastards will badain That she shows that she couldn’t learn and eat Although it’s true, I still don’t like it”
Kaya pouted her lower lip and got depressed Jo Minjoon looked at her lips that see about so else and then, he said with a soft voice
“If I got a chance to be in charge a restaurant, I will make you eat however you want”
“……And when are you going to do it?”
“I wonder Even if I get in really late, I will be able to do it in 20 years”
The nore of their own restaurant was on their early thirties, if they were fast Of course, there would be soeniuses becaot a Michelin star in their twenties, but you needed , but you also needed popularity and funds It was a case that was so rare it could be counted with your hand
“Thinking about it, I should be able to get in charge of one immediately The winner of season 1, they said that he/she recently becah they have a separate owner……For someone that came from the market to become that much, you said it all If I win, I will be able to do that for you quite quickly”
“……Victory isabout the restaurant thing If you get to open a restaurant, where are you going to do it? ……It isn’t Korea, right?”
“I don’t know Taking into account the fa habits, it will be the best to do it in Korea……”
“You haveone here?”
Kaya said with quite a gentle voice Honestly speaking, ration was nonsense, so she wondered if he worked in the US as a chef, it would be possible to irate for the job She didn’t like it that Jo Minjoon went to live to a place that you wouldn’t knoar will happen
However Jo Minjoon looked like he didn’t understand Kaya He looked at her eird eyes
“But why are you so suddenly speaking about this?”