Chapter 81 - Unfamiliar (2) (1/2)
Alan shook his head as if he was sick of it This was one of the ingredients he was opposed to being used in this redient he disapproved of There was also the ie for the broadcast, but he basically didn’t want to eat it Even if he was a chef, he was still a s in the world, so he didn’t want to bring that thing to his mouth
However, it was a story that didn’t ly proposed using cow phallus as an ingredient He said that in this awful ood pictures, and so it would get good reactions Alan admitted that his opinion had persuasiveness But……
‘That thing will end up entering myabout it It wasn’t that he didn’t tried cow phallus dishes, but every tiain’ Would Kaya be able to bring an outstanding flavor capable of changing his thoughts?
Alan stopped thinking for now and looked at Jo Minjoon’s countertop He was already s, salt and the already cooled and e like a snake, Alan adh h had a s-like exterior, with an elasticity that stretched stickily At the least, it was a dough that perfectly followed the basics
‘He is certainly growing’
It would be hard to call it as a conspicuous growth But Jo Minjoon was slowly raising his skills without resting for a inally a person capable ofinfluenced by the surrounding chefs? At least, he seemed to be more solid because he had the basics
Alan looked at Emily with a confident face, and Emily put on a confused one when she looked at him Alan said with a voice that was softer than usual
“The state of the dough is good Leaving aside the co for the flavor of the gnocchi itself”
“Thank you”
Because Jo Minjoon saw hi in front of him constantly, he didn’t dislike that he replied shortly like that Alan smirked and went to another countertop E a secret, and then followed his back
“I’ it es left like that, Jo Minjoon let out a sigh inwardly Honestly, every time they came, he only felt that his concentration was dispersed However, it was also a problem he had to beat Just because it was a kitchen doesn’t mean that it wasn’t an at Customers pile up, and the orders pile up just as et shaken in that situation could you be called a complete cook, a complete chef But of course, how many people would it amount to that had had athe dough he left Afterit by an inch long After that, it should be ferhtly in water, placed in a container with cheese cream sauce, sprinkled with mozzarella cheese, and baked in the oven
As he put the dough on the fridge and checked the state of the cheese creaonzola had already melted Jo Minjoon separated that with a sieve and put it on a container for oven use When he checked the time, he had approximately 25 minutes left However, he couldn’t relax After he ferh a little more, he just had to bake it in the oven for 17 minutes There was no reason to hurry
As he relaxed for athe stew Chloe was boiling down the shark fin in a sauce with soy sauce as its base, Anderson fried the sea ane purée In the case of Ivanna, she seearlic, bell pepper, s in the tripe; placed it in the oven; and then she see blueberry purée to use it as a sauce
In the case of Joanne, she roasted the deer liver like a steak and see For Sasha, the octopus was already in the oven so he couldn’t know For Hugo, it looked like he was boiling the calf brain in a sauce
‘……They wereit’
Actually, if you didn’t knoell how to cook it, roasting it was the easiest choice Because accoetable purée or whatever seemed to suit, it was easy for the result to be not bad But of course, you wouldn’t knohat score it would have
Tie and put it on boiling water Originally, you had to cook it for 3-5to cook it again in the oven, he only needed 1-2 minutes
From now on, every nocchi with a sieve and put it on the oven use container that had the cheese cream sauce After he had sprinkled some rees
He just had to wait Jo Minjoon just looked at the clock impatiently Rather than the first 10 minutes, the next five and the next two minutes were felt much slower And when exactly 17 minutes passed like that, Jo Minjoon took out the container and put on a s you could be certain of when you looked at the dish was that the mozzarella cheese ell-cooked, but Jo Minjoon was different
[Potato gnocchi gratin]
Freshness : 93
Origins : (Too h
Cooking Score : 7/10
It was 7 points even in a state without the truffle Maybe…? He didn’t think that In the first ti score was just like he had esti truffle wasn’t a factor that could raise the cooking score fro that didn’t even require skill, but you wouldn’t know if the truffle could ratin…… But that was also not it
Actually, even if you grated the white truffle on top of the cheese, nothing ood Because it wasn’t a co score
He couldn’t eat the food, so he only smelled it a bit The special aroma of truffle that harmonized with the aro, it was only special It wasn’t an excessively char aroma
‘Why do they like this?’
He felt the saras one of the world’s three great delicacies Although it was a word used only in Korea and japan, he thought that the name was because of the price, because just the price was outstanding However, in the case of foie gras, it was only a liver full of fat Although the flavor was deep, precisely because it was too deep, it was a flavor you would reject
‘Even if your tasting level is 8, are you unable to enjoy every food?’
But actually, the reason he couldn’t enjoy the ingredients properly wasn’t because there was a probleredients Those were food you couldn’t eat easily, and people that enjoyed it were also scarce Even Korea’s Pyongyang Naengmyeon (평양냉면) was difficult to properly enjoy if you didn’t eat it many times
Basically, he was the sensitive type for tasting He could feel the flavor better than normal people, but it was difficult to compare him with Kaya
“Everybody take your hands off!”
Joseph yelled with a blunt voice However, in the case of Chloe, she could only put on a bewildered face It seemed like she couldn’t keep track of time, but her shark fin was still in a state where it was still inside the pot Chloe looked at the judges with a teary face, but they shook their heads cal your food with the pan Rules are rules”
“………Yes”
The participants looked at Chloe with regretful faces Emily opened her mouth with a calm voice
“It h I’m not a chef, I know that you have done the best you could You have done well We will start the evaluation Kaya, come to the front”
Alan was the type to eat the worst apples first if there was 10He looked at Kaya’s steith a dispirited face The vegetables and the piece ofonly half of it because it was covered by a red soup that seelance, it seeh Kaya said with a provocative face
“It’s penis stew”
“………I know the naru at the dish in front of hi while In the end, Emily couldn’t hold it anymore, and lifted her spoon and drank the soup She nodded
“First, the flavor of the soup is good I could barely detect a fishy smell Did you put in coriander?”
“Yes I put in coriander and a lot of garlic And I also put in soives a strong i fro piece of etables Alan and Joseph looked at her as if they were looking at soeneous, but she didn’t pay the a calm face
“You saved the redients isn’t bad at all It’s to the point I want to ask Jo Minjoon the score of it……”
Eht desperately He didn’t want to bring that thing to his mouth when there wasn’t even much to say about her dish Emily smacked her lips as if it was unfortunate
“Well, we can clearly see that he isn’t even thinking of eating it”
“It can’t be helped Can a chef be picky with food?”
Kaya sneered and said He got enraged in that instant, but Jo Minjoon didn’t say anything He got a bad feeling that if he did say souess was only half true Alan’s voice rang
“There is some truth in Kaya’s words Minjoon, come here”
“……Yes, Why me?”