C67 (1/2)
”What are the three of you doing?”
Duan Hong slowly struggled free from the chef's grasp.
The chef's expression was excited as he said, ”God Chef, I have been cooking in the cafeteria for more than twenty years, and I have also participated in many of the culinary competitions. The mushroom and gourd soup is my specialty, and it is only after I have tasted what you have cooked that I am only an apprentice in front of you. Why is your taste so delicious?”
Duan Hong laughed awkwardly. Why do all the chefs in the kitchen who were cooking there have to learn from me?
It was best to do less in the future.
< p > ”That's fine.”
Duan Hong borrowed a piece of white paper from Xu Qing, used a pen to write a drawing with his back facing him. After folding it, he gave it to the chef and said, ”If you really want to learn, open it after I leave, or else there will be nothing inside. You don't have to come looking for me anymore! ”
The chef was wild with joy as he ran back to the kitchen with the note in his hand.
He didn't believe it at all. As soon as he went back, he opened the door. The three chefs were squeezed together, and couldn't help but be dumbfounded.
There really was nothing on it.
< p > ”Oh, you idiot!” He let you go before he opened it, yet you refused to listen! ”Really.”
One of the chefs cursed.
The chef who was holding the note blushed until his face turned red, and secretly looked at Duan Hong and the three girls eating lunch. had just messed with them, so it was not good for him to disturb them now.
The freckled girl took a sip of the gourd soup. It was so fresh and refreshing that it made people quieten down immediately. It was as if she had just returned to the feeling of being in the sea.
< p > It was an era of youth, freshness and curiosity as a freshman in college, and a peek at handsome guys perspiring on the field –
< p > ”It's so delicious!”
The girl cried out involuntarily and immediately felt herself lose her composure. Her freckled face flushed red as she secretly lowered her head in silence.
Xu Qing and the other silent girl looked at her in shock. They had only thought of this pot of soup, what was there to exaggerate so much?
However, after the two of them tasted the soup, they finally understood why the freckled girl would shout and Xu Qing almost shed tears. This soup gave off a sacred feeling, but she had always thought of herself as a dirty woman.
Duan Hong asked for a bowl of rice and ate it quietly. Looking at the faces of the three girls that were covered in tears, Duan Hong did not understand and thought to himself: I just saw that you guys are all very angry and made a broth with a clear flame.
After the three girls recovered from their shock, they looked at Duan Hong with admiration before quickly eating the dishes and even fighting over the dishes.
After eating, Xu Qing wiped her mouth and said: ”This time, I'll forgive you. Tell me, what's the second thing?”
Duan Hong chuckled, and humbly asked: ”I would like to ask, is there any difference between the management of hotels and the management of enterprises?”
< p > ”Why do you ask?” These are two different specialties. The latter includes the former, which is more detailed and specific. ”
Xu Qing drank her beer and said.
Opposite her, the freckled woman said: ”That's right, Xu Qing majors in business management, and her is in hotel management.”
Duan Hong asked: ”What if I open a new restaurant, what if I can only cook?”
Xu Qing sized Duan Hong up, her eyes filled with suspicion.
Don't misunderstand, I've always been out of the country and have only just returned to the sea, hoping to find a job in a restaurant,” Duan Hong quickly said.
Xu Qing acknowledged and said: ”Classmate, you must remember, restaurants and hotels cannot be confused. Generally speaking, restaurants focus more on eating, and hotels complement each other.”
Duan Hong didn't mention restaurants, it was already good enough. In his eyes, restaurants and hotels were the same.
Xu Qing continued to speak: ”Regarding the restaurant industry, if you want to do well and grow, it will take a lot of investment and a lot of specialties in the early stages. If it is mediocre, it would be difficult even to maintain their living, since there aren't many big hotels in the ocean, which job do you want to work in?”
< p > ”Er —”
Duan Hong shook his head, and said: ”I might not say it, but I do not understand this industry, and am afraid that others will not want me, but I do like this industry.”