Chapter 21 (1/2)
Chapter 21: Heavenly Hands
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The nue in number
”Chef Wen, 10 orders of Kung Pao Chicken All of them requested that you cook them” Zhu Zi shouted
Wen Shouzhen frowned He looked back at his disciple and asked, ”shi+ Tou, can you stop cooking for a while? I need your help to gather ingredients for 10 orders of Kung Pao Chicken! The kitchen hands are a bit busy and they are too slow to keep up with the speed of !”
Then he added some oil to the wok and shook it
”All right, shi+fu I will get this done very quickly!” Fang Dashi+ replied
Maybe it is because he was in rush, Fang Dashi+ had accidentally knocked down the basket containing carrots, and the orange carrots scattered all over the floor
”Aiya!” Fang Dashi+ shouted, and immediately rushed to pick up all the carrots But today luck was on his side and the heavens seeet him Just when he squatted down to pick up the carrots, he accidentally toppled a few porcelain plates containing so' sound, the plates shattered all over the floor, creating a bigger mess
”shi+ Tou, are you ready? The oil is boiling!” Wen Shouzhen was too focused on cooking and did not notice the mess or noise behind him
”Father, here you go!” A clear voice rang out
Two snohite hands passed two plates of ingredients to him
Wen Shouzhen was surprised He turned around and saw Wen Rou giggling as she passed the 2 plates of Kung Pao Chicken ingredients to him
”Just now I noticed that Brother shi+ Tou had accidentally spilled soredients you need”
He looked over the shoulders of Wen Rou On the table behind her were 8Pao Chicken!
Wen Shouzhen was stupefied at this scene He thought that Wen Rou did not kno redient he would need But when he saw the plate of Kung Pao Chicken ingredients that Wen Rou had prepared, he was startled to discover that the portions of all ingredients are correct!
Each plate contains about 8 Liang of chicken , 10 pieces of dry chilli, 10 flaps of garlic, and water mixed with corn flour
When he looked back at Fang Dashi+, he was still squatting on the floor and picking up the mess
”Father, quickly cook these ingredients! Otherwise, the oil is too hot!” Wen Rou quickly reminded him
”Oh, yes!” Wen Shouzhen i about these He grabbed the plates that Wen Rou had passed to hiarlic, chilli iredients, added the seasoning and sauce, and the dish is ready!
Wen Rou helpfully passed over the plates for him to dish out
Then she gave hiredients, and the cycle resumed!
Zhu Zi quickly took the plates to the guests In a very short span of tihter pair, the 10 plates of Kung Pao Chicken was fulfilled
”Chef Wen, there are 5Pao Chicken!” Zhu Zi returned with a new order list
”Chef Wen, 4 plates of [Squirrel Fish] as well!” Zhu Zi called out again!
”shi+ Tou, what are you waiting for? Quickly, clean up this redients!” Wen Shouzhen said He stopped cooking, rolled up his sleeves and wanted to prepare the ingredients
”Father, you take care of the stove Let me handle this!” Wen Rou walked over and took the kitchen cleaver from Wen Shouzhen's hand In her other h d, she had a basket of carrots
”Sister Rou Er, letto take the cleaver from Wen Rou, and then his mouth dropped open The Chinese chopper in Wen Rou's hands had already begun cutting the carrots very quickly
”Cha, cha, cha, cha!” The sound of the chopper slicing apart the carrot and hitting the wooden chopping board rang out The sound was quick, in a consistent tempo, and clear, like the joyful beat of the drums
Wen Shouzhen nodded his head, and returned to the wok, and ready the oil
In a short while, the entire basket of carrots became small one-inch square pieces Each piece of carrot was exquisite, like a piece of small treasure
The oil is finally ready Wen Shouzhen grabbed the plate that Wen Rou had prepared, and he was very happy!
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— a short while later —
”Chef Wen, are the orders ready? The guests are pressing us!” Zhu Zi caain to hurry Wen Shouzhen
”It is ready!” Wen Shouzhen replied, and transferred the freshly cooked Kung Pao Chicken to the plates