Chapter 2640 (2/2)

When the chili bone is put on the table, the distance is close, and there is a special aroma belonging to plants. Baowenli doesn't know what the aroma is. After all, every village in every family is different in making chili bone, but there is a plant aroma and the pungent smell of pepper, which makes the pungency become mellow and thick.

Put it in a slightly smaller plate than the ordinary dish plate, the elegant blue, lined with the red color, looks more and more red, and has the feeling of red new year.

”How sweet!”

Baowenli picked up the spoon and scooped a small spoon close to the tip of his nose. The smell was really delicious. He couldn't wait to extend the tip of his tongue and lick it. The warm spicy meaning extended from the tip of his tongue to his stomach. The mellow fragrance spread everywhere. The spicy meaning stimulated taste buds and cells, made them work hard to produce heat, and felt that the whole person began to warm up.

It is different from the comfortable warmth in the small shop, but a kind of warmth that extends slowly from the depths of each cell. It accumulates little by little, just like a little spark that will start a prairie fire in a short time.

Put all the chili bones in the spoon into your mouth and taste them slowly. The feeling just now became stronger and stronger. The bone residue was pounded very fine. The spices in it were all wild and neutralized with the oily nature in your bones. It was an absolute match made in heaven. Coupled with a light aroma of wine, baowenli was conquered immediately.

”Even if I don't deserve food, I think it's a little less.” Bao Wenli muttered.

Now he has forgotten the fact that only such a plate of bone residue needs 178. What he thinks is that the amount is too small. It's too little to eat empty, let alone match the rice. It's not enough at all.

Mrs. Jin was self-conscious. Her grandson didn't ask her to eat. She had her own hands and had plenty of clothes and food by herself. There was absolutely no problem. So she picked up chopsticks and ate one of them. She didn't just eat by herself. She was afraid that Dong Fang would be embarrassed and asked her to eat.

In fact, Mrs. Jin is too worried. If you feel embarrassed here, you will probably starve to death, because you are embarrassed to eat, others will not be embarrassed not to eat, so the result is very obvious.

Mother-in-law Jin's greeting was indeed more justifiable. At least Dong Fang was more unambiguous when she moved. With the strength of her young arm, she directly picked a large piece and stuffed it into her mouth. The one she moved immediately lacked a corner, which showed that it was really impolite.

After a while, the chili bone that was originally served with the meal was completely eaten into the mouth. Before the meal came, the journey to the stomach was completed in advance. It was really a little lonely.

About knowing the loneliness of chili bone, the next fried Baba came up at a very fast speed.

One by one, the surface is golden. After high-temperature frying, it emits a strong aroma. Unlike the slightly single aroma of chili bone, the aroma of fried Baba is more complex.

It is different from Tujia's characteristic snack fried Baba, which is called ”Tujia hamburger”. It is not only different in shape but also different in filling.

It is different from the fried Baba in Jiangsu and Zhejiang, which is used to put sugar in it to make sugar heart. The fried Baba of Miao nationality is filled with some fresh meat and pickled cabbage, which has the characteristics of Miao nationality.

The fried Baba with white hot air is the first hot dish for Dong Fang after they came to the shop, so it highlights its full flavor.

Baowenli couldn't care about scalding. He didn't even take chopsticks. He just reached out and picked up a fried Baba to eat. The scalded ”hiss” didn't let go.

……