Chapter 2626 (1/2)

It seems to smell fragrant. Different from the sweet mouth, it has a moist sweet smell. This crisp smell is more relaxed and lively, which makes people feel very relaxed unconsciously.

”Click”

With the knife in hand, the overlord crisp is cut into several pieces, almost the same size, but there are still some differences. Some sesame seeds will be a little more, and some will branch out a little. Of course, this must be the time to test your eyesight.

After Tang Qian divided the cake, relying on her regional advantages, she grabbed a piece first. It felt that it was the most cost-effective to put it into her mouth.

Other people's hands were a little farther away, so Tang Qian was a step slower. However, this time is also a time for each to show her magic power. In short, the long hand can be selected first, and the short hand can only be selected later.

Lillian is a little worse. Even if she doesn't use chopsticks, she feels that her hands are a little shorter than others. She was the last to get the cake. After she got the cake in her hand first, she still looked at her muscular arms in confusion, and then looked at them for a long time. They have eaten for 20 or 30 years. How can there be a gap when they use it?

Without time to think more, Lillian first stuffed the pastry into her mouth. Like the previous sweet mouth, the outer skin was very crisp, almost reaching the point of slag melting. She easily took a bite and almost broke it with a crisp voice.

Because the inner layer is also filled with stuffing, it is not as thick and sweet as sweet mouth, but the feeling of moisture can not be fake, probably because it is only slightly moist, which is more resilient.

The bite is' creak, creak ', and the light wheat flavor is mixed with the light salty taste. It is very delicious. At the end of the meal, you can still feel the spicy taste of the aftertaste. It sets off the previous salty taste and makes the salty taste more wonderful.

Lillian thinks she always likes the sweet and soft taste of cake, and rarely eats salty cakes or cakes with other flavors, but today's salty overlord crisp brings her a new taste.

It turned out that even if it was not soft and sweet, the dessert could be so delicious. She was absolutely ignorant before.

When the women's army was enjoying the overlord crisp at their table for a long time, Zhou Shijie didn't focus on the overlord crisp in advance.

To be exact, chef Du first focused on the light yellow pea yellow with slight texture and strong bean fragrance. Like other cakes, there is only one piece of pea yellow.

Different from the general appearance of pea yellow with only two fingers square, this pea yellow can be said to be a giant pea yellow. It is round in the size of a palm and has a rare shape, but it can't hide its sweet smell.

Round is rare in pea yellow, but it seems very common in the hearts of the points placed on the plate now. Several snacks have the same shape.

Chef Du focused on pea yellow, mainly because he came back from the capital the day before yesterday. He happened to visit a pastry chef whose ancestors had made dim sum imperial chef in the Qing palace with his friends. At that time, he tasted the dim sum pea yellow, which is very famous in the Qing palace.

Sometimes, dim sum is so popular and famous, not only because of its delicious taste, but also because of its celebrity effect. Pea yellow is so famous because Cixi loves it very much.

As a top chef of Shandong cuisine, chef Du is inferior to Zhou Shijie, but he also plays an important role in Shandong cuisine. He has eaten countless pea yellow. The pea yellow he ate in the descendants of the imperial chef in Beijing a few days ago still gives him a refreshing feeling.

Whether it's material selection or production techniques, it's really not what ordinary chefs can do. It's obvious that they can't even think of it sometimes.