Chapter 2411 (2/2)
”Hiss...”
A banquet with more than 100 dishes is difficult to handle except the whole meal of Manchu and Han Dynasties. The most important thing is that although the whole sheep banquet is very famous, many are lost. Some only have names, and some simply don't have a main ingredient. It can be said that it is the end of an ordinary chef's life, and it may not be able to restore the menu completely.
Now Yuan Zhou has not only restored, but also innovated more than a dozen dishes. It can be said that the distance between him and ordinary chefs is like a natural moat, which is finally clearly in front of him.
”There is no gap between me and Shifu, because I can't describe it with a gap.”
”We must take a closer look later. Fortunately, my mobile phone is fully charged and should be able to record it. We will record a section separately later. When it comes together, it will be a complete video without delaying everyone's business.”
”Shifu is really kind to Shifu. Shifu will certainly like it.”
The disciples talked in a variety of ways, including those who blew rainbow farts, those who planned to watch carefully, and those who praised Yan ya at the right time. Yuan Zhou accepted all the orders.
I know all about the temperament of these disciples, so it's easy to get along with them.
With a few words of gossip, Yuanzhou and his party finally crossed the temporary fence more than half a person high to the place of the stove. Wu Yungui found someone to build these stoves. Although they look simple, they are equipped with complete equipment. Whether it is frying, stewing or stewing, it is very considerate.
In the back, it's not a stove. It's a concentration of food materials. All kinds of food materials are provided by Yuanzhou. Naturally, they are sponsored by the system. Of course, it's a small matter to spend money, so there's no need to study them in detail.
Yuanzhou is used to the ingredients provided by the system and is naturally immune. Anyway, he has long been used to living a day when he is not as good as cattle, sheep and pigs, plants, apples and strawberries.
But the disciples, including Cheng Zhaomei, were exposed to so many top-grade ingredients for the first time. They put them there like Chinese cabbage, so that people can take them and use them at will. As a chef, the mentality of hunting is about to explode.
For a moment, regardless of anything else, they all plunged into these ingredients, and Yuanzhou began to prepare with a ”jingling clang”.
Because of the good intentions of good things in pairs, Yuanzhou plans to make two whole sheep seats, that is, a total of 268 dishes, so that it will look very good both in terms of head and appearance.
A special day is naturally auspicious, which Yuanzhou can't avoid.
The table prepared by Yuan Zhou is to borrow the conveyor belt similar to Japanese rotating sushi, but it has been improved into an oval table. There are two floors, one is the outermost, and the other is slightly higher, close to the first floor. In this way, a banquet is placed on the first floor. It is just right. It rotates in turn, which will not favor one over the other. It also takes care of everyone and has new ideas, It's much better than one table at a time.
Yuan Zhou's special requirements require so much time to prepare in advance, and this long table was sponsored by his younger martial brother Ma Xiao. Yuan Zhou really has no time to do it by himself.
In addition, Ma Xiao said that this technology is not difficult, and it is just appropriate to give it to the younger martial brother, so you don't have to bother the elder martial brother. Therefore, Yuan Zhou safely invested in the research of Quanyang mat and developed a lot of new dishes.
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