Chapter 2168 (2/2)

Zheng Xian sighed: ”ah, isn't Fang Heng's wine and dishes fragrant?”

We all have different ideas. In the past, we were able to drink wine at least once three times. Now we think it's burning high aroma once ten times. It's really difficult from extravagance to thrift!

After the busy tavern time, Yuan Zhou watched Mao Ye safely get on the bus and leave as usual.

”Is it better to read or watch some videos?” Yuan Zhou thought.

Now is the era of network informatization, so Yuanzhou not only absorbs the knowledge given by books and systems, but also finds some videos about food ingredients or cooking, and can always find a bright spot.

Not only can we find some young chefs worth looking forward to according to the recommendation to reserve for the yuan store award every year, but also we can find some characteristic stores in the same city. If you have time, go and have a try and find inspiration.

Nowadays, before going to bed, Yuanzhou sometimes swipes food videos. When others are hungry before going to bed, they order takeout at most, and lazy people don't want to order takeout.

But Yuanzhou is different. When you are hungry, you can make something to reward yourself. The quality is absolutely guaranteed. After all, watching videos is also hard.

Yuan Zhou sat on the bed in a casual posture. While watching the video with his mobile phone, he found a push [a chef who can't carve ice is not a good cook].

”Huh?” Yuan Zhou was stunned, and then reacted that he seemed to be on the news again.

It's because today's video of ice sculpture was shot by many tourists.

Yuan Zhou went in and looked. It seems that a cooking apprentice came here today and saw the scene of ice sculpture.

”I just want to be a beautiful man quietly.” Yuan Zhou said to himself, in fact, it is also because he pays too much attention to it, and the ice sculpture looks really colorful.

After reading the comments called 666, Yuanzhou continued to look for stores.

”Hmm? This small shop is very interesting. Is it a crab shop?” Yuanzhou rummaged to a crab shop.

In fact, there are few shops specializing in crabs. After all, many crabs are seasonal. Eating crabs also needs to eat in the right season.

For example, the ancients were very particular about eating crabs. They paid attention to not only the season, but also the place where they ate crabs, the way and side dishes of eating crabs, and even peeling crabs needed 18 pieces to complete. It is conceivable that they were more particular about it.

What attracted Yuan Zhou's attention was not that the small shop could eat crabs all year round. All kinds of crabs, including king crabs, but its characteristic menu was very interesting.

”Crab porridge, crab stewed chicken, crab stewed egg?” Yuan Zhou read the name of the special menu, a little curious.

”Although these dishes can be made, some can't guarantee the best of both worlds. You need to choose one of two. Otherwise, the taste will be bad, and other problems will appear.” Yuanzhou is also familiar with crabs.

He knows that if these three dishes are not handled well, the crab is not delicious, and the others will not be good.

”Since it's a signature dish, the taste should be OK. See where the place is and go and have a look when you have time.” Yuan Zhou's heart moved with his will and directly turned over the store name and address.

The name is very popular. It's called [crab restaurant] directly. The address is also very close. At least it's close to Yuanzhou, about half an hour's drive from Taoxi road.

It belongs to the distance where you can move with your heart!

……