Chapter 2158 (1/2)
The diners who came with small snacks saw that after the two little ones came back, they were severely taught by their mother's rice and shrunk their heads and tails, but they didn't look like heroes.
Together with Zong Mo, they sent Romeo to the pet hospital for examination and found that there was no big problem. It was only after walking too much, breaking his foot and nothing else, that Yuan Zhou was relieved.
Of course, in order to reward Romeo, Yuan Zhou also specially prepared dinner for Romeo. Zong Mo couldn't help but be jealous of his dog's treatment. He almost didn't want to rob his food. Fortunately, as a human dignity, he stopped him in time.
When everything was finished and dinner time was approaching, Yuan Zhou cleaned and disinfected carefully from inside to outside, and then disinfected his mobile phone, he began to prepare dinner ingredients as usual.
Dinner time, especially in the kitchen god shop, is inevitable. Recently, they have been two uncles and nephews of Dominic stationed in Chengdu.
In a word, Yuanzhou has made great efforts to introduce Chengdu as the base of the city.
Coincidentally, they came late today, or at the same time, but many people didn't go back because they were looking for rice soup and noodles. They planned to go back after dinner.
Therefore, Dominic and his wife were pushed directly to the second half of the second echelon, and then they saw the western view.
”Uncle is Michelin 3-star chef of Michelin 3-star, next to Moliere chef, and that name can not be called out, but it must be a chef.” Originally, Sylvie was just bored to look around, and then he saw no less than five three-star chefs.
It's a group to have dinner. It's not so neat.
”What's so surprising? Isn't it normal for those chefs to come to dinner with the skill of chef yuan?” Dominic glanced.
He has a better eye than his nephew. He saw eight chefs in the back row at once. Well... Without him in the front row, he can go to dinner first. I feel very good!
”My uncle is right. It is true that ordinary chefs have conquered diners, and chef yuan has conquered even his peers.” Sylvie said.
It is said that ”the day in June is a child's face”. Now it is May. The weather in Chengdu has been cloudy and sunny.
Yesterday was still gloomy. Today it was sunny. The temperature was not high enough in the morning, but looking at the dazzling golden light, I want to know that today is a sunny day.
When going out for a morning run, Yuan Zhou specially observed the rice soup and noodles. After finding that there was no problem, he began to run.
Then, after a bowl of standby noodles as usual, I went back to the shop to wash and change clothes for breakfast.
”I asked you to help me yesterday. I'd better make good preparations for breakfast today.” Yuan Zhou thanked everyone for helping to find two small ones yesterday.
So today's breakfast, Yuanzhou plans to do more to enrich the breakfast culture.
As for what to do, Yuan Zhou has no bottom in his heart. There are too many meetings. There are such and such troubles.
Take out your mobile phone, open the app selected by the lazy man and start shaking it directly. Soon, the first breakfast - shrimp dumpling appeared.
”It's good to make the Cantonese style. You can see transparent shrimp inside. It's both beautiful and delicious. It's just right.” Yuan Zhou thought about it and decided directly.
Then he kept shaking his hands and began shaking the second breakfast.
Soon there was a thousand layer oil cake.
”This needs to be prepared in advance. It's better to make another famous jade Shaomai in Jiangdu.” Yuan Zhou thought and decided.
To make a thousand layer oil cake, you must first prepare diced lard soaked in sugar. If it wants to taste, it needs to be pickled for about three days. Therefore, Yuan Zhou decided to make emerald wheat. This can be done now.
It has been shaken differently. Yuan Zhou thought that one cage of four roasted wheat and one cage of four dumplings should be almost enough for one meal, so he didn't prepare anything else.